What are you burning through?

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Replies

  • NualaTW
    NualaTW Posts: 205 Member
    Fage 0% plain yogurt. I go through tubs every week. I eat it for snacks, use it as sour cream replacement, sandwich spread, and dips.
    Fat-free milk, but that was always the case. I like drinking milk.
    Egg whites.
    Chicken stock, beef stock, veggie stock. I make lots of soups now for weekly lunches, and really go through the low-sodium stocks.
    Frozen chicken breast.
    Britta filters. I drink way more water now that before, even though I always drank a lot.
  • deniseblossoms
    deniseblossoms Posts: 373 Member
    I go through my Fage 0% Greek Yogurt like crazy. And bananas and eggs.
  • benol1
    benol1 Posts: 867 Member
    apples
    beans
    quorn
    quinoa
  • stines72
    stines72 Posts: 853 Member
    oatmeal, peanut butter, bread, bananas, almond milk lol
  • lease1981
    lease1981 Posts: 57
    yogurt, eggs, salad stuff .
  • Querian
    Querian Posts: 419 Member
    Bananas, kale, spinach, carrots, lentils, apples, brown rice, all fresh fruits and veggies really.

    I just keep a pitcher of unfiltered water in my frig, too lazy for filters :smile:
    I make my own dressings too which is much easier to me than worrying about a bottle of salad dressing. We go through a lot!

    My husband lives on:
    Peanut butter, cottage cheese, yogurt cups so I am always getting more of these items too even though I rarely eat them.
  • Laurenmp16
    Laurenmp16 Posts: 344 Member
    eggs, spinach (a pound a week!), wasabi almonds (my boyfriend eats those like he's getting ready to hibernate) tomatoes and baby carrots
  • xlipservicex
    xlipservicex Posts: 54 Member
    Bananas, kale, spinach, carrots, lentils, apples, brown rice, all fresh fruits and veggies really.

    I just keep a pitcher of unfiltered water in my frig, too lazy for filters :smile:
    I make my own dressings too which is much easier to me than worrying about a bottle of salad dressing. We go through a lot!

    My husband lives on:
    Peanut butter, cottage cheese, yogurt cups so I am always getting more of these items too even though I rarely eat them.

    I have a water filter thing in my fridge but I always forget to change the filter so my water is prolly the same as yours. I need to start making my own dressing, what do you do?

    My husband lives on pizza and granola bars and weighs 145lbs (at 6'2"). He's evil.
  • xlipservicex
    xlipservicex Posts: 54 Member
    apples
    beans
    quorn
    quinoa

    what is quorn?!
  • Timshel_
    Timshel_ Posts: 22,834 Member
    Cottage cheese - LOVE the stuff for low cal and good protein. And next would be LOTS of veggies and fruits. Lastly is chicken and tilapia.
  • xlipservicex
    xlipservicex Posts: 54 Member
    Cottage cheese - LOVE the stuff for low cal and good protein. And next would be LOTS of veggies and fruits. Lastly is chicken and tilapia.

    I could never get into cottage cheese.... too lumpy. I eat a lot of yogurt tho!
  • mrsmarit
    mrsmarit Posts: 229 Member
    Eggs
    Rotisserie Chicken
    Apples (speciifically honey crisp and ambrosia)
    Mini Peppers
  • khall86790
    khall86790 Posts: 1,100 Member
    Fruit seems to be disappearing a lot quicker now than it was before and also yoghurts. We have a lot of fruit and low calorie yoghurts in the house and before they would end up sitting for a long time and needing to be thrown out, now I eat at least one a day at lunch time to avoid eating something higher in calories (e.g. 2 sandwiches instead of 1!)
  • njfitnessgirl
    njfitnessgirl Posts: 281
    honey crisp apples, peanut butter, eggs, carrots and hummus.
  • mareeee1234
    mareeee1234 Posts: 674 Member
    Greek yoghurt, eggs, smoked salmon, smoked turkey, oats, bananas!!!!!!.... and surprisingly, PEANUT BUTTER!?!
  • james3302
    james3302 Posts: 119
    Chicken Breast! I eat at least 2 meals of 4 ozs each, sometimes 3. I buy about 4 lbs a week. Luckily I can get it for $1.88 a lb here.
  • fwilson1031
    fwilson1031 Posts: 88
    granola
    hummus
    laughing cow cheese
    guacamole
    nonfat greek yogurt
    bell peppers
    almonds
  • cappri
    cappri Posts: 1,089 Member
    Bananas, cherry tomatoes, spinach, apples.
  • cmeiron
    cmeiron Posts: 1,599 Member
    eggs, greek yogurt, cottage cheese, pretty much all fresh produce, oats, cheese
  • Laurenmp16
    Laurenmp16 Posts: 344 Member
    apples
    beans
    quorn
    quinoa

    what is quorn?!

    Quorn is a popular meat substitute. It's GMO free and their chicken cutlets are sooo yummy!
  • xlipservicex
    xlipservicex Posts: 54 Member


    Quorn is a popular meat substitute. It's GMO free and their chicken cutlets are sooo yummy!

    that is kinda cool sounding! I am going to look it up!!!
  • xlipservicex
    xlipservicex Posts: 54 Member
    Fruit seems to be disappearing a lot quicker now than it was before and also yoghurts. We have a lot of fruit and low calorie yoghurts in the house and before they would end up sitting for a long time and needing to be thrown out, now I eat at least one a day at lunch time to avoid eating something higher in calories (e.g. 2 sandwiches instead of 1!)

    I used to have that problem too!! but now they are becoming a staple in my lunches!

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