Who needs cauliflower? (Broccoli Pizza Crust - with pic)

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  • acdk207
    acdk207 Posts: 19 Member
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    HOLLY MOLY!! I'm scrounging for a pc of paper to write this down!!!
  • blynnblair
    blynnblair Posts: 274 Member
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    this will be dinner tonight! I have some leftover roasted chicken and parmesan i will add. thanks so much for posting! :smile:
  • acdk207
    acdk207 Posts: 19 Member
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    Oh, question, did you use thawed broccoli? How much did you use?
  • joleenl
    joleenl Posts: 739 Member
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    love this. wish I could see the pics
  • barbaratrollman
    barbaratrollman Posts: 317 Member
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    Oh, question, did you use thawed broccoli? How much did you use?

    I don't know how much the OP used, but I used a 1 LB bag of thawed, organic, broccoli florets, with 3 large, whole eggs and the other ingredients, which you could change to your tastes. That ratio of egg to broccoli worked really well for my crust. It was a large pizza though. Good for sharing or having leftovers the next day or two. It was great cold too.
  • acdk207
    acdk207 Posts: 19 Member
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    Awesome, thanks!
  • tererob
    tererob Posts: 64 Member
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    Looks delicious. I am going to have to try this!
  • gsbrooks1
    gsbrooks1 Posts: 54
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    bump
  • cottagegal1
    cottagegal1 Posts: 161 Member
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    bump
  • mklassy123
    mklassy123 Posts: 153
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    I made it tonight and it was delicious. For the life of me I can't figure out how to post a photo on here!
  • robyng1986
    robyng1986 Posts: 139 Member
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    bump
  • AmyfromBama
    AmyfromBama Posts: 125 Member
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    That looks so yummy!!!!
  • awb_lrb
    awb_lrb Posts: 23 Member
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    Save for later ... yum!
  • phyllisann26
    phyllisann26 Posts: 118 Member
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    Looks good!
  • annabanana05
    annabanana05 Posts: 69
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    yum! thanks for sharing
  • _kannnd
    _kannnd Posts: 247 Member
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    bump
  • mswanger09
    mswanger09 Posts: 863 Member
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    bump
  • YoungDoc2B
    YoungDoc2B Posts: 1,593 Member
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    Gonna have to try this. I like it with cauliflower, so I'm wondering how this would taste in comparison
  • kionig
    kionig Posts: 77 Member
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    Yes, I will so be making this. Thanks
  • caterpillardreams
    caterpillardreams Posts: 476 Member
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    Yes I am making this. I have recently been adding more and more vegetarian dishes, and this looks amazing. Thank you for the pics.

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