I am confused.
Lindaj107
Posts: 19
I know that I am not the best at clean eating, but I do try to eat veggies, fruits, and walks around with a gallon of water every day, since there isn't a water fountain at work, normally I drink about 3-4 parts of the gallon and yes I do have a weakness for sweets, but I don't eat muffins, cakes, brownies and stuff like everyday, once in a blue moon yes, but not all the times. Anyway, I was looking at some of the diaries of food posted and was wondering, what I am doing wrong? The scale barely move an inch, but these people are dropping weight, like it's nothing. How do these people manage to lose so much weight with some of the stuff they eat? If I tried eating like that I would blow up a balloon. Does anyone suggestions?
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Replies
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Eat in moderation from what ive seen is most people eat a whole bunch of small meals a day rather than a few larger ones.... As for snacks.... Im not sure i dont eat snacks lol if i do its only part of a banana or crackers0
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I find that if I do a lot of fresh fruits and veggies (probably 7-9 servings a day), eat whole grains, and keep it to small portions of lean meat--all the while keeping it between 1200-1400 calories a day, the pounds melt off. I too have a sweet tooth, but fi nd that the fruits and veggies are really really sweet when I avoid sugary stuff. I try to keep it to a taste of desserts (one bite). So far (since January 4) this has been working for me. I do 4 300-400 calorie meals a day0
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I try to exercise everyday or almost everyday whilst eating my minimum 1200 calories, this means that I can 'bank' all of the calories I burn exercising rather than using them up having little treats all the time (but once in a while is a good motivator). Even just a bit of walking is good. Hope this helps x0
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The "stuff" people eat has nothing to do with it. Stop worrying about how clean you're eating and make sure you're hitting the calorie number you're allowed for the day. Muffins don't make people fat, eating too much does0
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The "stuff" people eat has nothing to do with it. Stop worrying about how clean you're eating and make sure you're hitting the calorie number you're allowed for the day. Muffins don't make people fat, eating too much does0
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Do you weigh or measure the foods you eat or are just eye balling the portions?0
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I eat whatever I want as long as it fits into my calories!! :bigsmile:0
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The "stuff" people eat has nothing to do with it. Stop worrying about how clean you're eating and make sure you're hitting the calorie number you're allowed for the day. Muffins don't make people fat, eating too much does
QFT? quit f***ing talking?0 -
The "stuff" people eat has nothing to do with it. Stop worrying about how clean you're eating and make sure you're hitting the calorie number you're allowed for the day. Muffins don't make people fat, eating too much does
^ Again, for some emphasis. My diet is no where near "clean," however you want to define that rather vague term.0 -
Your food diary does look quite nice!
I am curious how tall you are, and how you track your exercise calories. Do you go by MFP estimates? It's possible they are incorrect, and if you only have a small deficit set up you are undoing it.0 -
I weigh and measure everything!0
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The "stuff" people eat has nothing to do with it. Stop worrying about how clean you're eating and make sure you're hitting the calorie number you're allowed for the day. Muffins don't make people fat, eating too much does
QFT? quit f***ing talking?
Lol:laugh:0 -
The "stuff" people eat has nothing to do with it. Stop worrying about how clean you're eating and make sure you're hitting the calorie number you're allowed for the day. Muffins don't make people fat, eating too much does
QFT? quit f***ing talking?
(quoted for truth)0 -
The "stuff" people eat has nothing to do with it. Stop worrying about how clean you're eating and make sure you're hitting the calorie number you're allowed for the day. Muffins don't make people fat, eating too much does
Yep This for the Most Part.
I think your protein is too high and your not tracking fiber but it looks like it is too low and you are not tracking water. With these your body is retaining water. Fluids are a big part of my day and so are potty breaks but oh well. I make sure I get 90-110g of protein 20-30g fiber about 12 cups of fluids the rest is whatever turns me on to get to 1,500 calories, yesterday I had a cupcake the day before pizza, planning on popcorn tonight and I drink alcohol. I also do light exercise 6 days a week and have dropped 5 pounds so far this month. For personal info I am 5'2" 181# 46 and menopausal. Good luck. Add me if you would like additional support.0 -
The "stuff" people eat has nothing to do with it. Stop worrying about how clean you're eating and make sure you're hitting the calorie number you're allowed for the day. Muffins don't make people fat, eating too much does
QFT? quit f***ing talking?
Quoted for truth0 -
I know that I am not the best at clean eating, but I do try to eat veggies, fruits, and walks around with a gallon of water every day, since there isn't a water fountain at work, normally I drink about 3-4 parts of the gallon and yes I do have a weakness for sweets, but I don't eat muffins, cakes, brownies and stuff like everyday, once in a blue moon yes, but not all the times. Anyway, I was looking at some of the diaries of food posted and was wondering, what I am doing wrong? The scale barely move an inch, but these people are dropping weight, like it's nothing. How do these people manage to lose so much weight with some of the stuff they eat? If I tried eating like that I would blow up a balloon. Does anyone suggestions?
How long have you been the same weight? How careful are you about portion measurement? I suspect you're not, because all the numbers in your diary appear very round: 4 oz of this, 6 oz of that, etc.
And what's your age/height/weight?0 -
Just wondering if you are using an old scale. I didnt think I was losing until I switched to a digital scale. You mentioned it wasnt moving an inch.0
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You are right, I do not weigh my food all the time, but I do try to eye ball, i will start measuring every thing now.0
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Thank you everyone, I needed to be reminded that different things works for different people, and all I can do is improve by making better food choices for me.0
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It's a digital scale, but we've had for 4 yrs now, don't they have like at least ten year warranty?0
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I love MFP, thank you for all the feedbacks, I get frustrated and feel completely inadequate, but I really appreciates all of the feedbacks. I am going to get a food scale so I will know exactly how much I am putting on my plate.0
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Thank you for your advice will definitely add you.0
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Don't pay attention to other people's diaries. What works for one person does not always work for another. But I do agree with the above - sometimes what you're eating isn't the problem; how much of it you are eating is usually the culprit. That's definitely the case for myself. I am a glutton and could eat ten times a normal amount of something if I love it. Just don't base your own progress on someone else's.0
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Also try to get at least a half hour of rigorous exercise a day if you don't already. That makes a huge difference!0
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Up your protein intake. Also fruits and Vegs are full of carbs and sugars. You have to be careful because too much of a good thing is still bad for you.
Also, Protein: 20-35% of calories burned through processing
Carbohydrates: 5-15% of calories burned through processing
Fats: 0-5% of calories burned through processing
To put this in tangible terms, if you eat 200 calories worth of protein, your body will use between 40 and 70 of them in digestion. The most common estimate for the total thermic effect of food is around 10 percent of your total caloric intake, but as your protein intake increases so does this number.0 -
To lose weight you can eat whatever you want, but not as MUCH as you want. That is why this site is so great, because you can track exactly what you eat. With a digital scale and a bit of willpower (and a lot of honesty!) weightloss is inevitable.
What you eat is important too, but maybe not in the way you're thinking. Nutritional science has come a long way and now we know that there isn't really such a thing as a "clean" or a "dirty" food. Perhaps if you're allergic to a food, then it is dirty. If it is contaminated, it is dirty. And to an extent, processed foods which contain a large list of chemicals which have little nutritional value but rather are used for industrial processing and cost-cutting purposes, are dirty. But at the end of the day if you eat mostly whole foods, get a good amount of protein, eat under your maintenance calories, drink water, and exercise, then you're going to hopefully live a long and healthy life while looking and feeling great.
And if you want to have a glass of wine or some icecream or something like that, there is no reason you can't, but you MUST control how much of it you eat. A good rule is 80/20 - at least 80% of the whole food, dense in micronutrients and with minimal processing, and 20% for some fun stuff if you want it here and there.0
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