Baked oatmeal?

ThunderButt11 · March 2013

Hi all! I am looking for a baked oatmeal recipe that is tasty and that will make it past two picky children. Thanks!

Oishii · March 2013

I want to know too!

chooriyah · March 2013

Here's an option...

http://www.deliciousdays.com/archives/2010/06/21/you-never-know-until-you-try-golden-baked-breakfast-oatmeal/

RM10003 · March 2013

I like this one. I think it's sweet enough as is (I actually cut sugar down to 1/4 cup) but my husband throws a spoonful of honey on top. Make sure your bananas are really ripe or the texture will be a little odd, and it won't be as sweet. You can easily substitute frozen berries.

http://www.epicurious.com/recipes/food/views/Baked-Oatmeal-365069

justal313 · March 2013

http://www.emilybites.com/2011/01/baked-blueberry-peach-oatmeal.html.

Real easy, very yummy and it heated up fairly well for the week, I just put in the microwave with a drop of skim milk and maybe a teaspoon of sugar free maple syrup when I heated it up, but the day of, it's fine unadulterated.

I think I'll have to make this again soon, it was so easy and so yummy.

cjv73 · March 2013

This is a huge family favourite!! All five of our kids l.o.v.e. it, so I'm sure yours will too.

Baked Oatmeal

Mix together:

1/2 cup oil (I substitue 3/4 cup unsweetened applesauce)
1/3 cup sugar
1Tbsp baking powder
1tsp salt
2 eggs
1 cup skim milk
3 cups oatmeal (we like the texture of large flake the best)
1 cup (or more) add-ins (our favorite is strawberries, but we also love blueberries, or mashed bananas with strawberries/blueberries, or diced apples, or raisins, etc...)

Pour into greased 8x8 pan, and sprinkle with some cinnamon and 2Tbsp brown sugar.

Bake at 350* for 30-35 minutes (until centre is set).

Serve with a splash of milk. This will yield 6-8 very filling servings.

Honestly, so yummy!!

cereal_eater · March 2013

http://theoatmealartist.blogspot.co.uk/p/recipe-index.html

http://www.sugarfreemom.com/recipes/personal-sized-baked-oatmeal-with-individual-toppings-gluten-free-diabetic-friendly/

Trilby16 · March 2013

I have an easy preparation that my kids enjoyed. I'd make 4 servings of regular oatmeal the usual way (in a pot with water, cook till done), but then I'd pour it into a loaf pan and put in the fridge overnight. In the morning, slice the "loaf" and fry up in a small amount of butter in a non-stick pan till it gets browned on both sides. Let the kids put syrup on it. They ate it up. You can add raisins to the oatmeal before it sets up, if your kids would like. Also cinnamon.

bzeisig · March 2013

Baked Oatmeal Cookies

Servings: 8 • Size: 2 cookies
Calories: 93 • Fat: 3.5 g • Carb: 15 g • Fiber: 2 g • Protein: 2 g • Sugar: 4.5 g
Sodium: 0.4 mg

Ingredients:

2 medium ripe bananas, mashed
1 cup of uncooked quick oats*
1/4 cup crushed walnuts

bake 350 for 15 min

Best fresh out of the oven!!!

You can replace the nuts for choc, chips

CaffeinatedConfectionist · March 2013

I like this one. I think it's sweet enough as is (I actually cut sugar down to 1/4 cup) but my husband throws a spoonful of honey on top. Make sure your bananas are really ripe or the texture will be a little odd, and it won't be as sweet. You can easily substitute frozen berries.

http://www.epicurious.com/recipes/food/views/Baked-Oatmeal-365069

This is the recipe I use, too, although I put in an extra egg and a lot more spices. Often I will add some cocoa powder or some peanut butter. It's very versatile.

mdcjmom · May 2013

Bump

NebrGuy1969 · May 2013

Here's the one I like: http://www.skinnytaste.com/2012/01/baked-oatmeal-with-blueberries-and.html

ddzubow · May 2013

I've tried this once. I loved it and my wife, who doesn't really love blueberries, still enjoyed it. I think this recipe would be great substituting in strawberries or apples & cinnamon as well.

http://www.skinnytaste.com/2012/01/baked-oatmeal-with-blueberries-and.html

Baked oatmeal?

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