Greek Yogurt Cheesecake Bites

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  • nandi5
    nandi5 Posts: 4
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    I'm totally making this for my friends birthday tomorrow! (adding some lemon zest too! ;) )
  • adreeea
    adreeea Posts: 47 Member
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    Bump for later! Yum!
  • purplecharm
    purplecharm Posts: 446 Member
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    Has anyone tried this yet?
  • FitnitaB
    FitnitaB Posts: 1 Member
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    sounds heavenly!! will have to try it too! thanks for the recipe!
  • jbond80
    jbond80 Posts: 356 Member
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    Bump
  • Phrick
    Phrick Posts: 2,765 Member
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    Has anyone tried this yet?

    I made it today with 1/3-less-fat cream cheese and 1/4c Truvia instead of the sugar. They are ok, with potential lol. Here's what I'll do differently next time:

    For starters, it needs to be in regular, normal sized muffin tin. I assumed that since it said "small muffin cup" in the recipe it meant MINI size. Which is fine but it makes ~26 if you do it that way. Secondly, I'd use cupcake liners. That have been (thirdly,) sprayed with nonstick spray. Then, less Truvia. Maybe only 2Tbsp. That's about it.
  • 88meli88
    88meli88 Posts: 238 Member
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    Bump
  • cmeiron
    cmeiron Posts: 1,599 Member
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    I made them with -25% fat cream cheese and 2% vanilla greek yogurt. I replaced half of the sugar and used the "leftovers" to add a little oreo cookie crumb crust on the bottom of each. Actually next time I'll make them as squares, with a crust, and slice. They had to cook about twice as long as the recipe indicated, for me. Yummy though!
  • purplecharm
    purplecharm Posts: 446 Member
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    Has anyone tried this yet?

    I made it today with 1/3-less-fat cream cheese and 1/4c Truvia instead of the sugar. They are ok, with potential lol. Here's what I'll do differently next time:

    For starters, it needs to be in regular, normal sized muffin tin. I assumed that since it said "small muffin cup" in the recipe it meant MINI size. Which is fine but it makes ~26 if you do it that way. Secondly, I'd use cupcake liners. That have been (thirdly,) sprayed with nonstick spray. Then, less Truvia. Maybe only 2Tbsp. That's about it.

    Thanks for responding. I may make them tonight.
  • regirom
    regirom Posts: 32 Member
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    Bump
  • trent1213
    trent1213 Posts: 10
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    bump
  • switchboardlady
    switchboardlady Posts: 5 Member
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    I agree, probably at least 100 calories, but still looks great!
  • 37434958
    37434958 Posts: 457 Member
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    Sounds heavenly!
  • iwantniceabs
    iwantniceabs Posts: 357 Member
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    bump
  • 89nunu
    89nunu Posts: 1,082 Member
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    I came across this recipe in a magazine at the gym. Sounds yummy! Cant wait to try them out!!!

    8 oz plain fat free cream cheese
    7 oz plain Greek yogurt
    2 whole eggs
    2 egg whites
    1 tsp vanilla extract
    1/4 cup organic pure cane sugar
    1 cup finely sliced strawberries

    Preheat the oven to 325 degrees. Mix all ingredients together. Add one spoonful in each small muffin tin. Bake for 25 mins. Let cool for 5 mins before eating

    Makes 12 servings

    Nutritional Breakdown per serving
    Calories 20
    Fat 8g
    Cholesterol 37 mg
    Sodium 148 mg
    Carbohydrates 1.8g
    Sugar 1g
    Protein 5g
    This sounds sooooooooooooooooooooooooo good!!!!!!

    Edit: thanks op for posting this!!:flowerforyou: :love:
  • wareagle8706
    wareagle8706 Posts: 1,090 Member
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    Not to burst anyone's bubble but how can they only be 20 calories when they have 8 grams of fat (whichi is 72 calories alone), 1.8 grams of carbs (7.2 calories), and 5 grams of protein (20 grams of protein).

    If someone has pointed this out already sorry but I didn't read all pages.

    Sounds good though!!
  • apenguin
    apenguin Posts: 3
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    Thanks
  • jmcreynolds91
    jmcreynolds91 Posts: 777 Member
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    Making these tonight!
  • beaches222
    beaches222 Posts: 437 Member
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    BUMP
  • bunjijk
    bunjijk Posts: 44
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    Oh to HELL with "Bump for Later"! Grabbing the mini-muffin pan out of the cupboard right now... :)

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