Creamy Broccoli soup! YUm

On friday night i was looking for a way to use up the broccoli i had brought that week and i came up with this around 100 cals for a mug and it was super filling! heaps of fiber and cheesey!

1 Broccoli head
1 large Onion
2 Slices of Aldi 97% fat free bacon (50cal per serve)
2 Cups of Chicken stock
3 Cubes of light laughing cow cheese
1 teaspoon crushed garlic

Chuck it all in a pot soften a onion,garlic and bacon and cook until broccoli is cooked then put it in blender with the cheese n blend till smooth!

YUM!