80 calorie banana muffins
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thanks!0
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Thank you!0
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Bump!0
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Just made these and they were wicked, would never know they were low cal from the way they taste! Thanks so much for these0
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Thanks for sharing! Sounds delicious!0
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bump0
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I so want to try these!0
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Bump0
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Bump0
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bumping for later!0
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Bump!0
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bump0
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Sounds good! I think I will make them tonight0
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Bump to try later.0
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thanks!0
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perfect timing - i was just getting ready for make my kids snacks to bring to daycare for the week. these will make great mini-muffin treats0
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bump- these sound amazing!0
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bump- these sound amazing!
They are. My kids love them. I make them at least once a month. I save my older bananas in the freezer. Put 3 or 4 to a zip lock bag and into the freezer then whenever you want to make the muffins just put the bag in the microwave for one minute to soften them up. Mash them up right in the bag and dump into your mixing bowl.0 -
bump, sounds delicious! I was just looking for something sweet and light to go with my morning coffee, and these sound simply perfect!0
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oooh if i workout i can eat all 24 ;D0
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Thanks for this!0
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Yum xx0
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Thanks for sharing! Bump0
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Quick question, it makes 24 muffins....is that in a normal size muffin tin or a mini?
Great recipe though, I am sure to try this one!0 -
Quick question, it makes 24 muffins....is that in a normal size muffin tin or a mini?
Great recipe though, I am sure to try this one!
Thats mini fully filled. They sink back down after they sit and cool off.0 -
Mmm I wanna try these!0
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Bump.
These are ace ta0 -
bump0
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Does Anyone know how I could jiggle the recipe to use canderel instead of sugar? My mum is diabetic and I know sometimes you need to use different quantities or they end up too sweet?
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Does Anyone know how I could jiggle the recipe to use canderel instead of sugar? My mum is diabetic and I know sometimes you need to use different quantities or they end up too sweet?
Thanks
I would look up the info on the canderel and see what the substitutions would be. Most sugar substitutes will tell you on the packaging how much to use. So if the recipe calls for one cup of sugar you may only need half a cup for your sugar substitute that you're using. Try a google search. I've never heard of canderel so have no idea what you would do with that.0
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