any had a food intolerance test done ?

Yep! Had it done in Dec, due to scheduling conflicts I didn't get my results until March...but the changes since then have been amazing!
I had the following intolerances:

Gluten
yeast
Dairy
peanut butter
banana
pineapple
soy
cranberry
crab

I think there are more, but these are the ones that affect me the most regarding what I was eating!
It took 1 week to get the cravings out of my system, then a week that my body detoxed. I am on week 3 and although my calorie intake is still the same, I am eating more veggies now instead of breads, and I am down 6 lbs! My energy levels are through the roof and I feel GREAT!!!

I would suggest getting it if you can! I can be life changing! Also, read the book "It starts with food" life changing!!

I thought I was going great getting rid of the gluten, switching to gluten free bread, crackers, chips ect...only to find out that Yeast was the biggest culprit! So now, I don't have anything that even mimicks a bread product! The cravings took a week to lose, but so worth it! My aches, pains, tendonitis, arthritis is all gone! I haven't felt this good since I was a body builder!

I eat a lot of meat, veggies, eggs, some fruit, almond butter, more water ( I was a HUGE milk drinker) nuts, ect. I make a fresh bone broth every week that I will drink throughout the day as well.

I would 100% say if you can get the intolerance done, do it!

As a personal trainer, I ate well, but still had weight that I could not lose from having kids. I stopped bodybuilding years ago because I felt like crap! I look back now, and see that the off season, I was eating things that made me feel that way! I should've stuck to better eating back then!

My typical breakfast the last few years was PB&J (all fresh, homemade) on homemade bread. A glass of watered down cranberry grape juice and a coffee.
I got the test done and my whole breakfast had to change! No more bread (gluten or yeast), no more PB and no more cranberry! Now I eat eggs, ham, and veggies for breakfast! Same amount of calories, just better for my body to digest! I would've had no idea about the yeast or PB if it hadn't been for the test!

I"m also interesting in this and am "bumping" in to read other stories.

If this is one of those "hold these two electrodes and the computer will tell all" things? Its quackery. Nonsense.

I'm not sure what kind of "intolerance test" your chemist coudl give you, but unless blood is being drawn, its unlikely to be anything more than pseudoscience. Probably they'll recommend a bunch of expensive supplements to you afterwards, too. Lightens your wallet and doesn't mean anything biologically.

The OP did specify Blood Test

Mine was with blood and has made 100% change in my body and if you read the OP, you will see she says a "Blood intolerance test"

Was the test you had done called IGG IGE? I'm a fellow Canadian & curious if the cost was covered. I know what my food allergies are but would like to find out if I also have intolerances to things I do eat.

Yep! Had it done in Dec, due to scheduling conflicts I didn't get my results until March...but the changes since then have been amazing!
I had the following intolerances:

Gluten
yeast
Dairy
peanut butter
banana
pineapple
soy
cranberry
crab

I think there are more, but these are the ones that affect me the most regarding what I was eating!
It took 1 week to get the cravings out of my system, then a week that my body detoxed. I am on week 3 and although my calorie intake is still the same, I am eating more veggies now instead of breads, and I am down 6 lbs! My energy levels are through the roof and I feel GREAT!!!

I would suggest getting it if you can! I can be life changing! Also, read the book "It starts with food" life changing!!

I've read that book. Wednesday is the end of my whole30. It's been amazing. I will continue.

I had the skin test done for multiple allergies. I am pretty much allergic to everything environmental, so I started allergy shots weekly. However, the food results were definetly an eye opener! I am allergic to corn, egg yokes, and soy! I am trying my hardest to avoid these products and I am feeling SO MUCH BETTER! I was having "morning sickenss" throughout the day, all day, and I am not pregnant! Everytime I drank any type of alcohol, I was sick after just 1 drink! It is because the type of alcohol I was drinking was derived from CORN! Although it is very hard to give up somethings that I love, the feeling I have makes it worth it.

Yes it was an IGG or whatever they are called!
My naturopath gave me the kit and the food list, I ate all that list over a couple days, pricked my finger and sent it in. The company she works with is out of calgary so local and quick! (i'm in Edmonton) As for health coverage, it was covered as a naturopath treatment that I submitted to my extra plan, but not under regular medical... and it was like $300 or so (eeek)

Thanks! When I was at the lab for tests last week I noticed an Ad for food allergy testing. I'm going back there tomorrow, so, I'll ask if it's the same one.

Along those same lines, I just finished up a book by JJ Virgin about this very topic.
She suggests you take the following items out of your diet for 21 days:
Gluten
Corn
Sugar
Soy
Peanuts
Dairy
Eggs

She says you should notice you automatically feel better -- and if you do, then you can slowly add one food group back in to your diet, to determine your tolerance for it.

She recommends that IGG or whatever it's called, if you can get it.

Ann