For those who ''eat clean''
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Naked Juice - After reading the ingredients and considering it MUST be refriderated and has a very short experation date...why would it not be considered clean? Just curious as everything in it could be bought and juiced together to produce the same thing. I'll never have time to juice myself so I figured Naked Juice was the closest thing to it. I only drink the Green Machine or Blue Machine so haven't looked at the ingredients of the other ones.
Shakes - I guess they are processed, true. I drink Shakeology as I feel that's the best one out there with the most nutrients...It's not really a weight loss shake per say or a protein shake per say, just a good-for-you shake.
I guess if we are getting down to it, unless you grow your own garden and raise your own meat and never go to the store, then you aren't eating clean. LOL! I think there must be different levels of eating clean. I mean oatmeal is processed and most clean eaters swear by it as clean.
Naked Juice Green Machine is definitely delicious, that's for sure. However, Naked Juice was dealing with a lawsuit in terms of it's claims. Here's a little excerpt:
1) Labeling its products as “Non-GMO” when, in fact, it knowingly used genetically-modified ingredients in its products.
2) False and misleading labeling of its products as “100% Juice”, “100% Fruit” and “All Natural” when the products contained many different synthetic ingredients and synthetic fibers such as:
* Fibersol-2 — a proprietary synthetic digestion-resistant fiber produced by Archer Daniels Midland and developed by a Japanese chemical company.
* Fructooligosaccharides — a synthetic fiber and sweetener.
* Inulin — an artificial and invisible fiber added to foods to artificially increase fiber content with the typical fiber mouth-feel.
3) Intentionally misleading customers.
I couldn't tell you for sure, but apparently the case was dismissed. However, there have been two following suits held against Naked juice, again specifically targeting the "natural" claims the brand makes.
Regardless, it tastes good and it won't kill ya. That's all that matters, no?
Well no, I don't want to drink it if it's full of bull****. LOL! Guess I'll start juicing if these products aren't going to really tell you what's in them. sigh0 -
I wash my food. Does that count?0
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Generic - Black Coffee With Equal, 4 cup
0183 Milk Walmart Great Value - 1% Milk, 2 oz
Dymatize Nutrition - Elite Gourmet Protein (Casein/Whey Blend) - Milk Chocolate, 1 Scoop
Cuties - Clementines (Corrected Using Usda Data 3/2013), 0.75 clementines (100g)
Post Workout Meal 2
Dymatize Nutrition - Elite Gourmet Protein (Casein/Whey Blend) - Milk Chocolate, 1 Scoop -
Great Value - Reduced Fat Creamy Peanut Butter, 0.5 tbsp
Fit & Active (Aldi) - Caramel Rice Cakes, 0.5 cake (13 grams)
Protein Bar - Zone - Dark Chocolate Almond, 1 bar
3rd Meal
Lawry's - Lemon Pepper Seasoning, 1/4 tsp -
Home Cooked - Baked Tilapia Filet, 6 oz
Birds Eye Frozen Vegetables - Brocolli Florets, 2 cup
4th Meal
Shop Rite - Ground Turkey 99% Fat Free, 112 grams
Hunt's - 100% Natural Tomato Ketchup /No High Fructose Corn Syrup, 12.75 g
Arnold - Double Protein Healthfull Bread, 2 slice0 -
breakfast - oats and full cream milk
morning tea - mandarin, banana, apple, peanuts
Lunch - bacon and egg on home made bread, maybe a side salad of iceberg lettuce and some tomato
Dinner grilled meat with potatoes and corn cob, peas, or other vegetables
Desert stewed fruit like plums with cream
drinks organic black tea and home squeezed juices.
Home made bread is easy with a bread machine.
I don't eat totally clean, I eat a breakfast cereal, not oats. I eat oats on cold mornings. The breakfast cereal is pretty good though, Other than that I'm pretty well behaved.0 -
Yogurt, cereal, ice cream, frozen yogurt, and a occasional egg... Oh wait this is the "cleanies" Sorry I only like my women who eat dirty delicious food :P0
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I guess it depends on what you mean and how far you want to go.
A typical day for me is eggs, bacon, milk, yogurt, fruit and berries, almonds, whole wheat bread, lean beef, potatoes, chicken or pork, and vegetables. I'll often throw in pizza, whole wheat pancakes (I just prefer the flavor), regular pasta and jarred sauce, ice cream, and beer or whiskey. I also have a weakness for Krispy Kreme and dark chocolate. It's a mix, it's what I like and it's sustainable.0 -
How often do you guys shop? And do you keep your greens fresh? I am tired of throwing food away because it goes bad so quickly. Any ideas? I have a food saver but never thought of using it for veggies.0
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I try to eat clean as much as possible. Splenda or other sweeteners are definitely not a clean food... I still occasionally use the odd ingredient that is not necessarily "right from then source" but I know I make a conscious effort to avoid chemicals, GMO foods, nitrates and preservatives. We even limit our meat intake and the meat we do eat is organic and local. It is hard to entirely eat clean, but next summer I'll have a garden with the majority of the veggies we eat and some fruits. (Berries). We are moving in two months, so it'll be too late to start! Sigh. Lol!0
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Clean eating means many different things to people, you'll probably find. For me, clean eating is avoiding anything out of a box, and I do most of my shopping around the perimeter of the grocery store, with fresh organic produce, free range eggs and wild fish. I also avoid all fat free, low fat, and sugar free products. I'd send you to my diary but I don't log my food any longer, pretty much know my macros and cals for the day. Today's day:
Meal 1: 3 organic eggs w/ mixed spring greens on the side
1 tbs coconut oil
1/2 cup of oatmeal w/ chia seeds and almonds
fruit salad (1 apple, banana, mango, strawberries, and blueberries)
Meal 2: Green Protein smoothie: 2 scoops sunwarrior protein or whey, 5 cups spinach (yes, I love my greens), homemade almond milk, almond butter, flaxseed oil, cocoa powder
Meal 3: Mixed green salad (spinach, kale, peppers, sprouts, seaweed) w/ half avocado, 7 oz of broiled salmon, and quinoa
Meal 4: Other half of avocado with a hardboiled egg.
Meal 5: Miso soup, Tuna sashimi, and brown rice w/ tons of edamame and cucumber
Dessert: my daily dose of 85% dark chocolate and strawberries
I this so very much!!!0 -
Fairly clean, except for daily glass of wine. My diary's open. Meals are proteins and vegetables. Snacks are nuts or fruit. I also include the occasional oat-based homemade breakfast bar.0
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For me, clean eating is avoiding anything out of a box, and I do most of my shopping around the perimeter of the grocery store, with fresh organic produce, free range eggs and wild fish. I also avoid all fat free, low fat, and sugar free products.
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This is what I strive for (don't always succeed of coure). If it comes in a box or a can I pretty much try to avoid it. Fresh meats, vegetables (I do eat frozen), beans (dried), and dairy. Raw nuts and seeds....0 -
I grow my own greens. Particularly silver beet and celery. These go off quickly when you buy a bunch, but you can harvest them by the leaf. Let some go to seed and you have a continuous supply.0
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my food is clean 90% of the time. my diary is open so feel free to have a look or add me as friend!0
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I avoid dairy and grains. Protein powder from plant fusion is only one processed
Meal 1: Banana with organic blueberries and almond milk
meal 2: apple with natural organic peanut butter (snack)
meal 3: green salad with walnuts or almonds, cranberries, eggs or tuna salad
meal 4: eggs or tuna with pico de gallo homemade guacomole or lentil soup or black bean soup0 -
How often do you guys shop? And do you keep your greens fresh? I am tired of throwing food away because it goes bad so quickly. Any ideas? I have a food saver but never thought of using it for veggies.
I usually only shop once a week. I keep a paper towel in the container or bag with any type of greens, its absorbs the mousture and keeps them fresh. When the paper towel gets damp, I throw it away and put in a new one. A bag of salad can last 2 weeks this way.0 -
How often do you guys shop? And do you keep your greens fresh? I am tired of throwing food away because it goes bad so quickly. Any ideas? I have a food saver but never thought of using it for veggies.
meal planning. grocery shop once a week and I don't buy more than I can actually eat until the next time I head to the market. However - I'm only shopping for me most of the time so it's easier not to have excess.0 -
Breakfast - eggs whites w/kale, mushrooms, chopped tomatoes and garlic
Lunch - salad and a few almonds
Snack - plain Greek yogurt w/fruit
Dinner - quinoa or brown rice with veggies
Snack - brown rice cake or baby carrots0 -
I think i eat pretty clean! You can look at my diary (avoid weekends though, sometimes i cheat on weekends :P)
Usual routine:
Breakfast: rolled oats soaked overnight in almond milk and greek yogurt with protein powder and pb2 with fruit
Snacks: gala apple, grapes, raw almonds. somestimes a quest bar, hummus/celery
Lunch: mixed greens salad or spinach salad (with hard boiled egg, pepers, avocado, radishes, chickpeas)
Dinner: usually kale or collared greens (with garlic and onion) sauteed with quinoa. sometimes ill have baked stuffed peppers or acorn squash, baked potatoes, etc. NO pasta!!0 -
breakfast- oatmeal with fruit and walnuts or yogurt with fruit and walnuts or melon with cottage cheese
lunch- salad with avocado and some protein(egg, leftover meat from last nights dinner), dressed with olive oil and vinegar
dinner- chicken, beef, pork or fish, brown rice or a whole potato with skin, a cooked veggie and a raw veggie
desert- dark chocolate and fruit, red wine0 -
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