Roasted Cauliflower (with pic) AMAZING!

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Replies

  • megsmom2
    megsmom2 Posts: 2,362 Member
    Roasted cauliflower is DA BOMB. So good! I like to sprinkle just a little parmesan on it too. Yum.
  • carrietehbear
    carrietehbear Posts: 384 Member
    I also roast a lot of veggies! I use an olive oil spray to cut on the calories. My roasted cauliflower is a lot less calories!
  • Angimom
    Angimom Posts: 1,463 Member
    Have you ever heard of Romanesca Broccoli??!! It's like Cauliflower and Broccoli had a beautiful baby together. And it looks freakin' cool.
    Brassicas.jpg

    That's the most beautiful vegetable I've ever seen. I'd be sad eating it and destroying it.

    I've seen cauliflower that's green (supposed to be a cross between the two) but it wasn't anything like this. I want to grow it now as an ornamental!

    Me too!! It might just be to beautiful to eat.........NAH... we can grow more!
  • melindasuefritz
    melindasuefritz Posts: 3,509 Member
    omg yum !!!!!!!!!!!!!!!!!!!!!!!
  • roeann53
    roeann53 Posts: 124 Member
    sounds great... bump
  • christina0089
    christina0089 Posts: 709 Member
    Trying this!! Thanks
  • I_Will_End_You
    I_Will_End_You Posts: 4,397 Member
    That looks amazing.
  • FitChimi
    FitChimi Posts: 41
    bump
  • kskroch
    kskroch Posts: 288 Member
    Toss on some curry powder ! Make it all the time!
  • Debbe2
    Debbe2 Posts: 2,071 Member
    Love roasted cauliflower but just wanted to say that your picture is wonderful! Thanks for sharing.
  • shrn3kid
    shrn3kid Posts: 15 Member
    Mmmmm Looks Yummy!
  • judychicken
    judychicken Posts: 937 Member
    Bump
  • MearaTackling30
    MearaTackling30 Posts: 7
    definitely going to try!
  • KaleeCat
    KaleeCat Posts: 152 Member
    Looks super good!
  • bullsfan22
    bullsfan22 Posts: 104
    Bump
  • EniBee
    EniBee Posts: 274 Member
    I'm going to make this tomorrow. It would be nice to munch on throughout the day!
  • JennetteMac
    JennetteMac Posts: 763 Member
    Looks good.
    I do roasted veg of every and any variety, but always dry roasted. You don't need any oils or sprays. :tongue:
  • tnqnt
    tnqnt Posts: 397 Member
    I make something similar ... at the end, add 1/4 cup GOOD parmagiano reggiano and 1/4 cup pine nuts and the juice of 1 lemon - DELICIOUS! :)
  • sweetnlow30
    sweetnlow30 Posts: 497 Member
    I made this last week and it was amazing. I also added a tbsp of Parmesan cheese during the last five minutes of cooking. I couldn't stop eating the bits from the pan :laugh: I roast almost all our veggies now. It adds healthy fat from the olive oil and it is so tasty!
  • nolongerXXL
    nolongerXXL Posts: 222 Member
    Thank you for posting this! I made this tonight with an non-stick Olive Oil Spray. Once it was cooked/slightly charred I sprinkled it with a touch of parmesan cheese while still hot (right out of the oven).

    Family hit tonight.

    I think I knocked off some of the calories this way.

    1 head of cauliflower: 210 cals
    Olive Oil Spray: 0 cals
    Parmesan Cheese (4 tbs): 100 cal
    Total: 310
    Divided by four servings: approx: 77 cals

    Thank you again!!

    Edited to add: Even my husband who doesn't like cauliflower loved it!
  • christied829
    christied829 Posts: 42
    This looks sooo yummy!

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