Why you gain weight if you eat more than your cut
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            Bump !!!0
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            Needed to read this today, thanks! :flowerforyou:0
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            Hey someone sent me this link a while ago, I think it's a good explanation of what you are talking about with regards to water and glygogen storage
 http://www.justinowings.com/understanding-bodyweight-and-glycogen-de/0
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            Great Read!! Thanks for posting...makes so much sense. Will show it to a friend who is currently freakin' out:-)0
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            Makes sense, thanks!!0
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            Bless this post.0
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            Bump. Thank you 0 0
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            So true! I always make clients go about 5lbs *below* goal, and *stabilize* there, before going up to maintenance....otherwise it's like being on a seesaw and they just don't get why they keep "regaining"
 Always love your posts, girl :smooched:0
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            Bump so more people will see this!0
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            Very interesting post :-)0
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 Great info and very well put.0
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            "The number on the scale means nothing, the number on the scale means nothing, the number on the scale means nothing." I repeat that every time I weigh myself and see a fluctuation.0
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            Awesome info, thanks!0
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            Thank you so much for this. Most of the posts on here are related to weight loss and not maintenance so I found this very helpful.
 I too am a fan of keeping range, rather than a set number. This post makes a lot of sense in regards what I see with my own body day in and day out.0
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            This is really helpful and makes so much sense, thanks!0
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            Or you could stop worrying about the number on the scale and concentrate on body composition.
 That said, I thought this said "...if you eat more than your CAT." I am disappoint.0
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            Very interesting - thanks!0
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            I need to book mark this, brilliant advice.0
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            So helpful -- thanks (and bumpity-bump-bump-bump)!0
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            Interesting read. 0 0
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            So If I want to get down to 110-108 pounds...currently 115. I have to actually get down to 105??? So confused.0
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            Thank you. I feel like I should have reasoned this out (as it makes sense when you think about that glycogen deficit that is created from the initial quick weight loss) but weight loss/weight is so emotional that it clouds reason sometimes.0
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            *bookmarks*0
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            Thank you so much. I will have to remember this when I reach my goal.0
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            So If I want to get down to 110-108 pounds...currently 115. I have to actually get down to 105??? So confused.
 How much did you lose your first week dieting?0
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            This is amazing....I never knew this before! Thanks for the info!0
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            Just a bump in case someone needs to read this.0
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            That is an AWESOME explanation! I think I've known this, because I've seen it with my training patters, and been like, yeah, that's from the water in my muscles, but I haven't connected it to that annoying post diet rebound. So much clearer now.0
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            I didn't know all the science, but I pretty much know that to stabilize at 55 lbs below what I was before I will need to lose 60...0
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            This was great to hear today, because i just got back from a weekend of over-indulgence and gained 5 lbs. But back to business and the gym today! :flowerforyou:0
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