Any one like eggplant?

I make ratatouille with it. Very delicious and can be eaten by itself or as a side. Another way to use it is as a substitute for noodles in lasagna. You could also thinly slice/shred and mix with meat to make veggie burgers.

I chop it up in big chunky bite-sized pieces and add it to my vegetable chilli or to my chicken and chickpea indian curry Has a beautiful nutty flavour and adds another layer of flavour YUM