Aloo Gobi (crockpot recipe)

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2

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  • cng31183
    cng31183 Posts: 126 Member
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    Bump!
  • cng31183
    cng31183 Posts: 126 Member
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    Bump!
  • Pearlyladybug
    Pearlyladybug Posts: 882 Member
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    I'm always scared when using the crackpot that there isnt enough liquid in it!

    Bumping to give it a go tho!
  • Pearlyladybug
    Pearlyladybug Posts: 882 Member
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    I'm always scared when using the crackpot that there isnt enough liquid in it!

    Bumping to give it a go tho!

    LOL i so meant crockpot, Crackpot sounds like a crazy person
  • MummyMikaela
    MummyMikaela Posts: 130 Member
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    Bump
  • von13nie
    von13nie Posts: 39
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    bump
  • sherisse69
    sherisse69 Posts: 795 Member
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    bump
  • FluffyDogsRule
    FluffyDogsRule Posts: 366 Member
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    bump
  • Dottyb1940
    Dottyb1940 Posts: 188 Member
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    I would love that, thanks for posting bump
  • bethlaf
    bethlaf Posts: 954 Member
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    made it , eliminated the cayenne, in regards to my tots , and did some other minor changes, but OMG , so delicious!!!
  • SaresMansell
    SaresMansell Posts: 17 Member
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    Do you need to add water? If so how much?
  • jazzcat55
    jazzcat55 Posts: 164 Member
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    Do you need to add water? If so how much?

    No. It seems dry at first, but there is a fair amount of water in the veggies that cooks out. I actually added a bit of flour-water mixture to thicken it up.
  • elucke
    elucke Posts: 27 Member
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    bump
  • apothecarist
    apothecarist Posts: 193
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    Do you need to add water? If so how much?

    You could add a little bit of water (not too much tho as it will get too watery), or some chicken broth, may be 1/4 cup. I didn't do that the first time and the consistency was fine for me. The 2nd time I made this, I added some water which was okay but I liked it better w/out the added liquid.
  • ramalem
    ramalem Posts: 1,066 Member
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    This looks delicious! Thanks for sharing :)
  • zozylka
    zozylka Posts: 4 Member
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    Bump!
  • cb83580
    cb83580 Posts: 136 Member
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    I've never heard of this, but it sounds delicious! I'll have to give it a try :)
  • mank32
    mank32 Posts: 1,323 Member
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    :heart: :heart: :heart: bumping indian food :heart: :heart: :heart:
  • jb_2011
    jb_2011 Posts: 1,029 Member
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    Looks good thx!
  • soontobemomma
    soontobemomma Posts: 57
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    Ya! I am an Indian and it's my fav ever :) Definitely cut down on cayenne if preparing for the first time. Otherwise you'll feel the burn hahaha. I prefer to eat it with chapati . Wholesome nutritious Indian food. :love:

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