Natural Peanut Butter tip

Dunkirk
Dunkirk Posts: 465 Member
in Health and Weight Loss
Here's a suggestion to combat the oily layer on a new jar of peanut butter. I store mine upside down before opening. I've found I don't have to stir it to combine the oil through the paste.

Replies

  • JDBLY11
    JDBLY11 Posts: 577 Member
    Here's a suggestion to combat the oily layer on a new jar of peanut butter. I store mine upside down before opening. I've found I don't have to stir it to combine the oil through the paste.

    That's a good idea. I will keep that in mind.
  • curveylady1
    curveylady1 Posts: 4
    I use PB2. It has no oil. It's a powdered peanut butter that you add water to make it creamy. It's very low fat and only 45 calories per 2 tablespoons. Some stores sell it but here is their web site when you can buy it. www.bellplantation.com
  • Pepper2185
    Pepper2185 Posts: 994 Member
    I never thought to do that, thanks!

    My husband usually dumps the jar into a big bowl and stirs it up and puts it back into the jar. Your way sounds easier :)
  • jennifershoo
    jennifershoo Posts: 3,198 Member
    That's so simple and I never thought of it! Thanks for the tip! :drinker:
  • mtnstar
    mtnstar Posts: 125 Member
    I do this too! Works great for Adams and Maranatha

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