BEST boneless, skinless chicken breast recipe! (With pic!)

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tiffanyraylene
tiffanyraylene Posts: 97 Member
in Recipes
While boneless, skinless chicken breasts are a staple in most of our diets, trying to find a recipe that makes eating so much of it bearable can be hard. Well- I finally found one! Spinach stuffed chicken breast wrapped in bacon, anyone?

I made this for the first time last night! Here's how mine turned out:

2m7anuh.jpg

It was so yummy! And surprisingly easy and fun to make.

You can find the recipe, here:
http://allrecipes.com/recipe/spinach-stuffed-chicken-breasts/detail.aspx


Happy Eating :)

Replies

  • jessmastrilli
    jessmastrilli Posts: 203 Member
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    Looks delicious! :)
  • ks4e
    ks4e Posts: 374 Member
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    Yum! And looks super easy to make too!
  • Keiras_Mom
    Keiras_Mom Posts: 844 Member
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    It looks really yummy, but I have to ask: If you're going to add bacon, mayo, and cheese, why not just have a breast WITH the skin?
  • Izy315
    Izy315 Posts: 1
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    I wana try this my two favorite things spinach & chicken
  • Acg67
    Acg67 Posts: 12,142 Member
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    I have an even better idea for a chicken breast that i'll be making later this week
  • KarenisPaleo
    KarenisPaleo Posts: 169 Member
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    Looks Fabulous!

    This could be modified any way you like. Leave the skin on, skip the bacon, omit the mayo.

    The feta and spinach would work fine.

    Of course, I will not be omitting the bacon!
  • tiffanyraylene
    tiffanyraylene Posts: 97 Member
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    It looks really yummy, but I have to ask: If you're going to add bacon, mayo, and cheese, why not just have a breast WITH the skin?

    Because its delicious? lol I would rather have bacon than leave the skin on, any day! The recipe can be easily modified to fit your or anyone elses, personal preference :)

    I did use light mayo though.
  • vickyplum
    vickyplum Posts: 192 Member
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    mmmmmm will have to try this xxx
  • Keiras_Mom
    Keiras_Mom Posts: 844 Member
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    It looks really yummy, but I have to ask: If you're going to add bacon, mayo, and cheese, why not just have a breast WITH the skin?

    Because its delicious? lol I would rather have bacon than leave the skin on, any day! The recipe can be easily modified to fit your or anyone elses, personal preference :)

    I did use light mayo though.

    Oh, I would NEVER say leave off the bacon, lol. I would rather have the skin AND the bacon! :drinker:
  • JudieJudes
    JudieJudes Posts: 174 Member
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    I have an even better idea for a chicken breast that i'll be making later this week

    ^ Is it a secret recipe :laugh:
  • tiffanyraylene
    tiffanyraylene Posts: 97 Member
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    It looks really yummy, but I have to ask: If you're going to add bacon, mayo, and cheese, why not just have a breast WITH the skin?

    Because its delicious? lol I would rather have bacon than leave the skin on, any day! The recipe can be easily modified to fit your or anyone elses, personal preference :)

    I did use light mayo though.

    Oh, I would NEVER say leave off the bacon, lol. I would rather have the skin AND the bacon! :drinker:


    Haha now that's more like it! :wink:
  • lvsglass
    lvsglass Posts: 90 Member
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    Because its delicious? lol I would rather have bacon than leave the skin on, any day! The recipe can be easily modified to fit your or anyone elses, personal preference :)

    Me too!
  • Wattyz
    Wattyz Posts: 91 Member
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    oooh, I want this, but with avocado and sauteed spinach instead of mayo and cheese. (I don't like the skin either.) ty!
  • new_bella
    new_bella Posts: 199 Member
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    I've made this same recipe before but used prosciutto instead of bacon....was delicious!
  • thinlizzy608
    thinlizzy608 Posts: 45
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    omg this looks so delicious. We eat a lot of chicken in our home and I think this will be a hit! THANKS!
  • 1113cw
    1113cw Posts: 830 Member
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    One of my favorite recipes is similar to this only sans bacon and I stuff it with steamed spinach and Laughing Cow cheese.. sometime throwing in mushroom, roasted peppers or sauteed onions depending on what I have on hand. Delish!
  • mushroomsontoast
    mushroomsontoast Posts: 118 Member
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    Looks lovely :smile:
    There are soo many variations you can try too, it's good stuffed with garlic butter, or with slices of mozzarella underneath the bacon :tongue:

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