Need advice for shifting stomach fat
Sinbad95
Posts: 11 Member
HI,
This is my first post on MFP, I have been using the app for about 4 months with great success but have come to a plateau and would appreciate some advice.
A bit of History;
I am a 5' 9" male of 40 years and I started losing weight at the beginning of February with a starting weight of around 185 lbs. Started using MFP a week later having lost 2 lbs (my heaviest weight was 190 lbs last summer) and set a target weight of 165 lbs which I hit towards the end of May by following a healthy diet and not a lot else. As you can imagine i was looking pretty scrawny as I had lost muscle as well as fat having done no exercise during this time. So I decided to do some resistance training and cardio, without really having a plan and schedule but found it hard to maintain and found it increasingly tedious after only 3 weeks. So a bit of internet research and hours of reading various forums (including MFP) I came across the YAYOG program which I bought the book for and started straight away. I am now on week 7 of the basic 10 week program and have seen tremendous results. I have lost another 4 lbs (unplanned) and have built muscle so not looking so scrawny now. I have also started the NHS C25K program two weeks ago as I felt I was neglecting the cardio aspect of my fitness.
So I am now exercising 6 days a week for around 40 minutes each day and trying to squeeze in a cycle ride whenever I can ( i have a long commute and tend to work long hours, on top of this I have a lovely wife and 3 kids that also need my time when I am at home) .
Current status;
I feel that my weight is around the correct level and I am trying to target a balanced shift from fat to muscle as I still carry a little bit of a tyre round my waist (34" across my belly button), I am not totally set on the weight aspect but am keen not to get too skinny. I also am not aiming for a 6 pack, just to get rid of the 'love handles'
So I have mentioned my exercise routine above, here is my diet. I am on a base of 2000 calories a day, which I tend to hit or fall under by around 100-200 a day. I only eat fresh food (with the occasional take-out) with a reduced carb intake as I have heard this helps when trying to 'cut' fat. I avoid all white carbs including potatoes and also have no processed foods or refined sugars. My one weakness is real ale which I have cut back to a couple of pints at the weekend generally.
The trouble is that although I feel my fitness and strength levels are improving the stomach fat seems to be fairly constant. So my questions are;
Am I doing something wrong?
Is there more I should be doing?
Am I expecting too much too soon?
I am looking to be able to do this in a maintainable way and am not be looking for any radical diets that restrict me to a unrealistic diet for 30 days or similar. Other that that any useful advice to shift this remaining fat would be welcome.
Thanks in advance
This is my first post on MFP, I have been using the app for about 4 months with great success but have come to a plateau and would appreciate some advice.
A bit of History;
I am a 5' 9" male of 40 years and I started losing weight at the beginning of February with a starting weight of around 185 lbs. Started using MFP a week later having lost 2 lbs (my heaviest weight was 190 lbs last summer) and set a target weight of 165 lbs which I hit towards the end of May by following a healthy diet and not a lot else. As you can imagine i was looking pretty scrawny as I had lost muscle as well as fat having done no exercise during this time. So I decided to do some resistance training and cardio, without really having a plan and schedule but found it hard to maintain and found it increasingly tedious after only 3 weeks. So a bit of internet research and hours of reading various forums (including MFP) I came across the YAYOG program which I bought the book for and started straight away. I am now on week 7 of the basic 10 week program and have seen tremendous results. I have lost another 4 lbs (unplanned) and have built muscle so not looking so scrawny now. I have also started the NHS C25K program two weeks ago as I felt I was neglecting the cardio aspect of my fitness.
So I am now exercising 6 days a week for around 40 minutes each day and trying to squeeze in a cycle ride whenever I can ( i have a long commute and tend to work long hours, on top of this I have a lovely wife and 3 kids that also need my time when I am at home) .
Current status;
I feel that my weight is around the correct level and I am trying to target a balanced shift from fat to muscle as I still carry a little bit of a tyre round my waist (34" across my belly button), I am not totally set on the weight aspect but am keen not to get too skinny. I also am not aiming for a 6 pack, just to get rid of the 'love handles'
So I have mentioned my exercise routine above, here is my diet. I am on a base of 2000 calories a day, which I tend to hit or fall under by around 100-200 a day. I only eat fresh food (with the occasional take-out) with a reduced carb intake as I have heard this helps when trying to 'cut' fat. I avoid all white carbs including potatoes and also have no processed foods or refined sugars. My one weakness is real ale which I have cut back to a couple of pints at the weekend generally.
The trouble is that although I feel my fitness and strength levels are improving the stomach fat seems to be fairly constant. So my questions are;
Am I doing something wrong?
Is there more I should be doing?
Am I expecting too much too soon?
I am looking to be able to do this in a maintainable way and am not be looking for any radical diets that restrict me to a unrealistic diet for 30 days or similar. Other that that any useful advice to shift this remaining fat would be welcome.
Thanks in advance
0
Replies
-
balanced shift from fat to muscle
you can't shift fat to muscle.
you can just lose fat and build muscle.
so eat a deficit to lose fat... or eat at a surplus to build muscle.0 -
balanced shift from fat to muscle
you can't shift fat to muscle.
you can just lose fat and build muscle.
so eat a deficit to lose fat... or eat at a surplus to build muscle.
This - you can't shift one thing to another, just like you can't target fat loss in one area.0 -
No offense OP, but this thread has been made THOUSANDS of times and there is so much information on this on the internet.0 -
balanced shift from fat to muscle
you can't shift fat to muscle.
you can just lose fat and build muscle.
so eat a deficit to lose fat... or eat at a surplus to build muscle.
He likely meant shifted his body composition from fat to muscle, not actually converting fat to muscle.0 -
Calories in < calories out
The only way to reduce fat
You cannot shift it
You cannot spot reduce
You cannot turn fat into muscle0 -
Your diary isn't open so I don't know what you're eating....but you need to set your protein macro to 40-50% and aim to hit that every day. There are several programs out there to build muscle and you will need to start eating at a surplus to accomplish that. P90X comes to mind.0
-
Lift heavy in a deficit to retain muscle, or lift heavy in a surplus to gain muscle, in both cases get plenty of protein. Your surplus or deficit should not be too large either, aim for a loss of 0.5lbs/week, or a gain of 0.5lbs/week.
For protein aim to get a minimum of 0.8grams/lb of body weight. If you know your body fat % aim for a minimum of 1 grams/lb of lbm.
So at 165 you should aim for a minimum of 132 (165*0.8) grams protein, which for a 2,000 cal diet would be 26% protein (132*4/2000). You can either change you setting in MFP to 25% and get over that or 30% and aim for that number.0 -
balanced shift from fat to muscle
you can't shift fat to muscle.
you can just lose fat and build muscle.
so eat a deficit to lose fat... or eat at a surplus to build muscle.
He likely meant shifted his body composition from fat to muscle, not actually converting fat to muscle.
then if he did he should have said that.0 -
Gees and again instead of trying to truly help the poster by giving him advice most of you just jump on the "you cant shift from fat to muscle" bandwagon. We all know this and I am sure the poster does too. So he may have worded it wrong. Just give him some ideas not one line. That does not help. It looks like there are some truly good ideas on here and the ones I would have suggested so rather than repeat them Ill simply say...stay with it and you will find what works for you. Good Luck!0
-
JenniferRT66,
Shift of body composition was exactly what I mean't. I am aware that it is not possible to change fat to muscle or target fat loss from specific areas. Thanks
erickirb,
Thanks for the useful advice. So if I am aiming for 30% protein in my diet, would that equate to an equal reduction in carbs or an equal reduction in carbs and fat?
Thanks0 -
you don't need many words to explain
fat loss = eating at a deficit
muscle gain = eating at a surplus
I said that in my first post too.. I don't understand what's the deal. The steps are simple.
People seem to confuse the process of weight loss- which is long and laborious because it's TEDIOUS and boring and takes time and patience- which most people lack, with the fact that the actual steps are quiet simple.
you don't need pages of threads to explain this.
Eat a deficit. Lose Fat.
Simple- do this every day until desired result is achieved- tweak as needed (carb re-feeds- eating less or eating more depending on activity level and amount of weight lost)0 -
JenniferRT66,
Shift of body composition was exactly what I mean't. I am aware that it is not possible to change fat to muscle or target fat loss from specific areas. Thanks
erickirb,
Thanks for the useful advice. So if I am aiming for 30% protein in my diet, would that equate to an equal reduction in carbs or an equal reduction in carbs and fat?
Thanks
Either or, though don't go below 0.35 grams of fat per lb of body weight. so again that would be a minimum of 58g (0.35*165) of fat or again 25% minimum. I would suggest your macros to be 45/30/25 (C/P/F), just keep in mind it would be better to go over the fat and protein as opposed to the carbs. So view the fat and protein as minimums and the carbs as a maximum.0 -
fat loss = eating at a deficit
muscle gain = eating at a surplus
you don't need pages of threads to explain this.
Eat a deficit. Lose Fat.
Not quite eating at a deficit = weight loss, but weight loss =/= fat loss, you need strength training and protein to help ensure most of the weight loss comes from fat.0 -
Not quite eating at a deficit = weight loss, but weight loss =/= fat loss, you need strength training and protein to help ensure most of the weight loss comes from fat.
"So a bit of internet research and hours of reading various forums (including MFP) I came across the YAYOG program which I bought the book for and started straight away. I am now on week 7 of the basic 10 week program and have seen tremendous results"
said he was working out 6 times a week with cardio and resistance.... yes you need to maintain so you don't lose EVERYTHING- figured that wasn't worth noting... but yes. lift- eat a a deficit... maintain muscle and lose fat. there you go. magical.0 -
Since you're about at the weight you want, but not at the body composition (% body fat) you want, you'll need to work on improving your body composition.
There are two common ways to do this. There is the "body recomposition" technique that essentially you eat at maintenance and add progressive weight training to your workout. From what I understand, this is an incredibly long process.
The other way (and seems a lot more common) is to do bulk and cut cycles. Bulking is eating at a surplus and using a progressive weight training program to add both muscle and fat (they go together unfortunately). You would then cut to reduce the fat (keep the progressive weight training program and eat enough protein to maintain muscle mass).
Either way, I would suggest a progressive weight training program. I don't know much about YAYOG, but I'm assuming there are ways to make the exercises more difficult (not just more of them) as you progress. Another good bodyweight program (so I've heard) is convict conditioning.
Here's a good article to read about why you can't build muscle and lose fat:
http://www.bodyrecomposition.com/fat-loss/adding-muscle-while-losing-fat-qa.html
And a good post about setting your macro goals:
http://www.myfitnesspal.com/topics/show/819055-setting-your-calorie-and-macro-targets0 -
I would suggest you check out a forum dedicated to building muscle bro. Majority of people you will find on mfp have no clue where to start in regards to lifting.0
-
(Stolen from a previous poster)... BUT VERY EFFECTIVE IN EXPLAINING BODY FAT LOSS!
This is the best analogy I have read regarding belly/hip/butt fat in everyone. It's a bit long, but worth the read IMO.
Most people are a bit confused when it comes to losing belly fat. They think the fat around the belly is somehow different, and is therefore harder to lose, but they are wrong. Fat is fat, period. Think of it this way: Imagine a small town in a pretty country setting after a rain storm. The rain ends and the entire town is now wet with a thin layer of water that covers the entire landscape. Water has also pooled in the form of puddles large and small. Also, the town’s pond swells to accommodate newly deposited rainwater.
Eventually, the sun appears, and the water begins to evaporate. ALL the water is actually evaporating at the SAME RATE. It doesn’t seem that way because the ground dries quickly and becomes dry, and it takes longer for the small puddles to be gone. The much larger puddles are slowly shrinking, taking 1-2 days to completely dry-up.
However, to the naked eye, the pond across street hasn’t changed at all. Truth is, the water in the pond is also evaporating at the same rate as the other water. It’s just harder to recognize because it is much more plentiful than the thin layer of water that covered the streets, or the small puddles scattered throughout the town.
Body fat is a lot like the water. A thin layer accumulates underneath our skin over most of our bodies, just like the wet town. It’s called “subcutaneous-fat”. We also store it in larger quantities around the body, often called “fat depots.” This tends to be in the hips, butt, and thighs on women, and the frontal-belly, lower,, and upper-back on men. These are the body’s “Puddles and Ponds.”
As we lose fat from exercise or reduced calorie eating, the fat loss in our body is like the town’s evaporating water. The thin layer of fat on our upper chest area, neck-line, and the backs of our hands tend to show the first signs of disappearing fat. It’s because those areas tend to have lesser fat deposits than other parts of the body. Be assured, the body is losing fat over its’ entire landscape. It’s just that the belly is like a pond. Unfortunately, although our belly fat is disappearing, it’s not until we lose a significant amount that we really notice it. The same as not noticing the pond losing water until we actually see the shore-line receding.
So, if you are exercising (and eating) to lose fat, you’ll initially notice results only in some areas of your body, and not others. Stay the course. Your belly or butt is NOT being stubborn at all; it’s losing fat as fast as the rest of your body. It just seems like a slow poke because it’s a “pond”, not a “wet street” or a “puddle”. Additional Ab exercises WILL NOT help you lose belly-fat any faster. You cannot spot-reduce your body fat stores around your waist by exercising that area.
Remember, our bodies’ burns fat like the sun evaporates water on the town. Yes, a little at a time, but, ALL at the same time.0 -
been in the same boat for over 4 years now.
I'm at my goal weight.
I workout 5 days a week with a good mixture of cardio, weights, toning with pilates/yoga.
I've done several 5 week "Exercise Boot Camp" regimens.
I became a triathlete to try and gain the toning benefits from swimming and actually went UNDER my goal weight.
Got nice and toned.
And yet, through it all I still have my belly flab that just wont ever go away!!! I don't even want to lose any more weight.
I'm seriously in the best shape of my life....don't know what else I could possibly do
so....I'm saving up for liposuction... judge me if you want....tried all the "do it yourself" techniques to no avail...0 -
Some reading material...
http://www.myfitnesspal.com/topics/show/819925-the-basics-don-t-complicate-it
http://www.myfitnesspal.com/topics/show/819055-setting-your-calorie-and-macro-targets
http://www.myfitnesspal.com/topics/show/817188-iifym
http://www.bodyrecomposition.com/fat-loss/why-big-caloric-deficits-and-lots-of-activity-can-hurt-fat-loss.html
http://www.bodyrecomposition.com/fat-loss/you-are-not-different.html
http://www.bodyrecomposition.com/fat-loss/how-detail-oriented-do-you-need-to-be.html
http://www.bodyrecomposition.com/fat-loss/fundamental-principles-versus-minor-details.html
http://startingstrength.wikia.com/wiki/FAQ:The_Lifts0 -
I agree, this is a very good analogy. Certainly makes sense and is an encouraging way of explaining it.
Thanks0 -
Kudos to you for finding time to workout between the kids and wife. You obviously have the dedication. I am more or less in the same boat as you in terms of fitness. I've spent the last 4 months doing a lot of weight training. I've gained a considerable amount of muscle (6 lbs heavier) and everyone tells me that I've lost weight (which I really haven't, but I've definitely lost fat). However, I'm not very happy about my belly fat. I am trying to flatten out my abs. The one thing I regret about the last 4 months is that I wish I had done more cardio than lifting. Definitely a lesson learned.
Here's my recommendations to you. There are 2 different types of fat that affect your body. One is visceral fat that is mainly around organs and is not visible outside and the other is subcutaneous fat which is just below the skin and is visible. I was reading in Mens Fitness and also WebMD that if you have a lot of belly fat, more than likely you also have a lot of visceral fat around the organs and deep within your belly. So even if you lose the subcutaneous fat, you're having trouble losing the visceral fat within your belly. Visceral fat is dangerous especially around the heart and liver. The best thing for you, is a combination of weight training (for muscle retention/gain) and HIIT (for fat loss). HIIT is very good at eliminating both types of fat, especially visceral.
HIIT can be something like tabata intervals where you work 4-5 sets over a period of atleast 8 cycles. I normally do 10. Here's an example:
10 cycles of 5 exercises
20 seconds work, 10 seconds rest
1. pushups or burpees
2. mountain climbers
3. squat jumps
4. pullups or planks
5. jumping jacks
There are tons of HIIT examples on the web. You can even do sprint intervals or cycling intervals. The object is to push yourself to 100% in those 20 seconds. Try HIIT workouts 3x a week.
For the weight training, try switching to full body workouts 2x week and absolutely include squats, deadlifts, benchpress, cleans, pullups, dips, and dumbell rows. These are compound exercises that activate multiple muscles at the same time. Forget biceps curls, tricep extensions, etc. Forget the small stuff and focus on the intense exercises. Do something like a 5set x 5rep routine for each exercise. Lift heavy so it's intense, but don't kill yourself.
Diet...
Fruits, Vegetables, Low carbs, Protein, Plenty of WATER. Reduce salt intake and limit your real ale. Sugar is gonna turn into fat around your belly so no more weekends of getting buzzed off ale. Diet is exponentially more important than exercise. You are what you eat! You should be eating at least 5x a day. Stop eating out. Count your calories on this website and eat atleast 1800 calories/day.
Links:
Visceral fat from Harvard Med School: http://www.health.harvard.edu/fhg/updates/Abdominal-fat-and-what-to-do-about-it.shtml
HIIT article: http://www.huffingtonpost.com/2013/05/18/get-in-shape-fast-hiit-workout_n_3276623.html
HIIT workout: http://www.fitnessblender.com/v/workout-detail/Body-Firming-HIIT-Workout-for-Beginners-Beginner-HIIT-Home-Workout-Routine/a5/
Now, with all this said... remember to take BABY STEPS. Acclimate yourself to these changes.
Weights (1hr) 2x a week and HIIT (30min) 3x a week. Good luck and remember the three D's. Determination, Dedication, Discipline.0 -
Thanks for the advice auddii and the additional links, very interesting article0
-
Thanks erickirb, very helpful advice. Looking at my history I can see that although I have adjusted my diet slightly I have not moved it enough towards the protein side so this is an area that I obviously need to adjust and monitor over the coming months.0
-
Great links Ophidion, you have obviously been doing your homework.
Many thanks0 -
Your thread title Just brought this to mind:
http://m.youtube.com/watch?v=0Ueq6Qw0y20&desktop_uri=%2Fwatch%3Fv%3D0Ueq6Qw0y200 -
MissJacki,
Have to admit I have doing triathlons on my list of goals to achieve but sad to hear that you have struggled with the stomach fat for so long. At least you have your fall-back plan although I wouldn't be able to go through liposuction myself as I am way too squeamish.
;-)0 -
Shifting Stomach Fat
0 -
First world problems meme*finds picture of Homer Simpson feeding his stomach pizza. Can't post it because on iphone*0
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 393.4K Introduce Yourself
- 43.8K Getting Started
- 260.2K Health and Weight Loss
- 175.9K Food and Nutrition
- 47.4K Recipes
- 232.5K Fitness and Exercise
- 427 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 153K Motivation and Support
- 8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.7K MyFitnessPal Information
- 24 News and Announcements
- 1.1K Feature Suggestions and Ideas
- 2.6K MyFitnessPal Tech Support Questions