Taco Burger

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Time2bFit12
Time2bFit12 Posts: 16 Member
Taco Burger

Ingredients
1.5 lbs ground chuck
3 T taco seasoning mix,
3 T diced pickled jalapeños
5 slices Pepper Jack cheese
Whole wheat hamburger buns, toasted
1 ripe avocado, peeled, seeded, and thinly sliced
1 tomato, thinly sliced
8 oz bag shredded lettuce
1 c Greek yogurt, low-fat
1 T minced fresh cilantro
1 chipotle chile in adobo sauce, minced

Directions:
Combine ground chuck, taco season mix and jalapeños. Shape mixture into 4 patties. Grill over med-high heat, for 6 min per side, or until internal temperature reaches 160°. Top each patty with 1 slice cheese. Spread desired amount of Chipotle Cream on buns. Top each bun with 1 patty, sliced avocado, tomato and lettuce. Chipotle Cream Recipe: Combine Greek yogurt, cilantro and chipotle chili. Cover, and chill for up to 3 days.

Replies

  • srslybritt
    srslybritt Posts: 1,618 Member
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    Sounds super delicious!!
  • AJ_G
    AJ_G Posts: 4,158 Member
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    Pics or didn't happen
  • ashlielinn
    ashlielinn Posts: 920
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    Bump!
  • pamelajane26
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    bump
  • Time2bFit12
    Time2bFit12 Posts: 16 Member
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    Pics or didn't happen

    You can check out pics on this blog post:
    http://skinnyms.com/taco-burger/
  • Acg67
    Acg67 Posts: 12,142 Member
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    Taco Burger

    Ingredients
    1.5 lbs ground chuck
    3 T taco seasoning mix,
    3 T diced pickled jalapeños
    5 slices Pepper Jack cheese
    Whole wheat hamburger buns, toasted
    1 ripe avocado, peeled, seeded, and thinly sliced
    1 tomato, thinly sliced
    8 oz bag shredded lettuce
    1 c Greek yogurt, low-fat
    1 T minced fresh cilantro
    1 chipotle chile in adobo sauce, minced

    Directions:
    Combine ground chuck, taco season mix and jalapeños. Shape mixture into 4 patties. Grill over med-high heat, for 6 min per side, or until internal temperature reaches 160°. Top each patty with 1 slice cheese. Spread desired amount of Chipotle Cream on buns. Top each bun with 1 patty, sliced avocado, tomato and lettuce. Chipotle Cream Recipe: Combine Greek yogurt, cilantro and chipotle chili. Cover, and chill for up to 3 days.

    Cooking to an internal temp of 160 is well done...
  • KANGOOJUMPS
    KANGOOJUMPS Posts: 6,473 Member
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    oh yum, add booze and it is perfect
  • pastryari
    pastryari Posts: 8,646 Member
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    What do you do with the 5th slice of cheese?
  • jacksonpt
    jacksonpt Posts: 10,413 Member
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    You had me at taco burger.
  • WhataBroad
    WhataBroad Posts: 1,091 Member
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    oh YUM... thanks!