dry pasta measurement vs cooked pasta - barilla plus? help!
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Here is the answer you were looking for originally:
http://caloriecount.about.com/calories-spaghetti-whole-wheat-cooked-i20125
140 g = 5oz0 -
I have found that 2 oz of dry pasta weighs ~4-5 oz after cooking.0
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Sorry if this is a crazy late bump but would the weights vary significantly between say a regular barilla thin spaghetti and a barilla thin spaghetti plus?0
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I checked Ronzoni website and this is what they say
Nutritional
Q: Is the serving size cooked or uncooked for the nutritional information?
A: All of our nutritional information is based on an uncooked measurement since some pastas will double or even triple in volume.
- See more at: http://ronzonihealthyharvest.newworldpasta.com/pasta_faqs.cfm?catCode=nutritional#sthash.KtVdO1kJ.dpuf0 -
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