How do you like your cottage cheese??
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Replies
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plain
in pasta noodles (instead of sauce)
with catalina dressing
with mandarin oranges
with crackers
in salads
I've been eating cottage cheese for as long as i can remember! I loooove it!0 -
I love it with peaches and also applesauce, even though it looks pretty gross! I also really like to use it on baked potatoes instead of sour cream/butter. Small baked potato, a sprinkle of garlic salt, 1/2 cup cottage cheese, and 2 tbsp medium salsa is a go-to dinner for me!0
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WHY THE HATE. I've loved cottage cheese my whole life. The perfect balance of creamy, chewy, cold, salty, smooth... ahh.
I'll eat it anywhichwayever. My recent find is blending it with pureed pumpkin, cinnamon, and a bit of pumpkin pie spice. Instant pumpkin pie.0 -
because it's gross and has a weird cold funky texture???In lasagna otherwise in the trash!
this0 -
I just like to eat mine plain.0
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In the garbage, where it belongs.0
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With fruit or plain. Possibly with cinnamon. also in lasagna.0
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I have 2-3 cups romaine lettuce, 1/4 Cup low fat cottage cheese, 4 oz chicken breast and 1 tablespoon of craisins for a meal. Sometimes I add 1/2 cup chow mein noodles. I crave it sometimes!0
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fresh berries and nuts
This! So yummy. I like it with blueberries and a bit of cinnamon.0 -
Usually plain or mixed with a little greek yogurt.
If i want to eat it with something, it will be:
*Chopped fresh salad (tomato, cucumber, onion, mint)
*fruit salad
*plain pasta - mix with cottage and ketchup (I know, i'm weird :bigsmile: )
*mixed with tuna0 -
In lasagna otherwise in the trash!
Haaahahah! I could have written this comment!0 -
tomato and lemon pepper yum0
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Blended til smooth and add a half portion of cooled low cal jelly, blend it up then put into individual lil serving dishes and enjoy healthy 'cheesecakes' as a treat.0
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Unpurchased and in the store!!! I'm not a fan. ;-)0
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okay... brace yourself all you folks who don't like it, because this probably won't help. Yes, I love it with peaches or apple chunks (great snack for work-- I just leave a cottage cheese container in the fridge and cut up an apple with half a cup. Yum) BUT my favourite cottage cheese "recipe" is:
ryvita crackers
sardines (in mustard sauce preferably)
cottage cheese
hot pickled peppers
sodium through the roof on this one, though. (Anyone found a low-sodium cottage cheese?)0 -
with blueberries and sunflower seeds0
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definitely left on the shelf at the supermarket. i've tried to like it, i really have but :sick:0
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okay... brace yourself all you folks who don't like it, because this probably won't help. Yes, I love it with peaches or apple chunks (great snack for work-- I just leave a cottage cheese container in the fridge and cut up an apple with half a cup. Yum) BUT my favourite cottage cheese "recipe" is:
ryvita crackers
sardines (in mustard sauce preferably)
cottage cheese
hot pickled peppers
sodium through the roof on this one, though. (Anyone found a low-sodium cottage cheese?)
Lucerne No Salt Added Cottage Cheese
80 calories
1.5g fat (1g sat)
45mg sodium
4g carbs
14g protein0 -
I like it plain, but I prefer it mixed with a bit of pesto and with sun dried tomatoes if I have any.0
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I heat up frozen blueberries in the microwave.. not to completely thawed but just enough to still have that cold crunch, and the blue juice mixes nicely with the cottage cheese honey is also a great one to add0
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