How do you like your cottage cheese??

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13

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  • n_unocero
    n_unocero Posts: 445 Member
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    plain
    in pasta noodles (instead of sauce)
    with catalina dressing
    with mandarin oranges
    with crackers
    in salads

    I've been eating cottage cheese for as long as i can remember! I loooove it!
  • coltsgirl311
    coltsgirl311 Posts: 226 Member
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    I love it with peaches and also applesauce, even though it looks pretty gross! I also really like to use it on baked potatoes instead of sour cream/butter. Small baked potato, a sprinkle of garlic salt, 1/2 cup cottage cheese, and 2 tbsp medium salsa is a go-to dinner for me!
  • firstsip
    firstsip Posts: 8,399 Member
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    WHY THE HATE. I've loved cottage cheese my whole life. The perfect balance of creamy, chewy, cold, salty, smooth... ahh.

    I'll eat it anywhichwayever. My recent find is blending it with pureed pumpkin, cinnamon, and a bit of pumpkin pie spice. Instant pumpkin pie.
  • JoRocka
    JoRocka Posts: 17,525 Member
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    because it's gross and has a weird cold funky texture???

    In lasagna otherwise in the trash!

    this
  • lripson28
    lripson28 Posts: 213 Member
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    I just like to eat mine plain.
  • BusyRaeNOTBusty
    BusyRaeNOTBusty Posts: 7,166 Member
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    In the garbage, where it belongs.
  • arabianhorselover
    arabianhorselover Posts: 1,488 Member
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    With fruit or plain. Possibly with cinnamon. also in lasagna.
  • 2bassets
    2bassets Posts: 193 Member
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    I have 2-3 cups romaine lettuce, 1/4 Cup low fat cottage cheese, 4 oz chicken breast and 1 tablespoon of craisins for a meal. Sometimes I add 1/2 cup chow mein noodles. I crave it sometimes!
  • MontrealFitbitGirl
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    fresh berries and nuts

    This! So yummy. I like it with blueberries and a bit of cinnamon.
  • MyJourney1960
    MyJourney1960 Posts: 1,133 Member
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    Usually plain or mixed with a little greek yogurt.

    If i want to eat it with something, it will be:
    *Chopped fresh salad (tomato, cucumber, onion, mint)
    *fruit salad
    *plain pasta - mix with cottage and ketchup (I know, i'm weird :bigsmile: )
    *mixed with tuna
  • yelliezx
    yelliezx Posts: 633 Member
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    In lasagna otherwise in the trash!

    Haaahahah! I could have written this comment!
  • ldrosophila
    ldrosophila Posts: 7,512 Member
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    tomato and lemon pepper yum
  • becsnz1
    becsnz1 Posts: 85 Member
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    Blended til smooth and add a half portion of cooled low cal jelly, blend it up then put into individual lil serving dishes and enjoy healthy 'cheesecakes' as a treat.
  • FrauHaas2013
    FrauHaas2013 Posts: 615 Member
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    Unpurchased and in the store!!! I'm not a fan. ;-)
  • ktaylormusic
    ktaylormusic Posts: 151 Member
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    okay... brace yourself all you folks who don't like it, because this probably won't help. Yes, I love it with peaches or apple chunks (great snack for work-- I just leave a cottage cheese container in the fridge and cut up an apple with half a cup. Yum) BUT my favourite cottage cheese "recipe" is:

    ryvita crackers
    sardines (in mustard sauce preferably)
    cottage cheese
    hot pickled peppers

    sodium through the roof on this one, though. (Anyone found a low-sodium cottage cheese?)
  • runningvegan
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    with blueberries and sunflower seeds
  • floop1207
    floop1207 Posts: 194 Member
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    definitely left on the shelf at the supermarket. i've tried to like it, i really have but :sick:
  • FrauHaas2013
    FrauHaas2013 Posts: 615 Member
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    okay... brace yourself all you folks who don't like it, because this probably won't help. Yes, I love it with peaches or apple chunks (great snack for work-- I just leave a cottage cheese container in the fridge and cut up an apple with half a cup. Yum) BUT my favourite cottage cheese "recipe" is:

    ryvita crackers
    sardines (in mustard sauce preferably)
    cottage cheese
    hot pickled peppers

    sodium through the roof on this one, though. (Anyone found a low-sodium cottage cheese?)

    Lucerne No Salt Added Cottage Cheese
    80 calories
    1.5g fat (1g sat)
    45mg sodium
    4g carbs
    14g protein
  • magentamorbid
    magentamorbid Posts: 47 Member
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    I like it plain, but I prefer it mixed with a bit of pesto and with sun dried tomatoes if I have any.
  • missbliss25
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    I heat up frozen blueberries in the microwave.. not to completely thawed but just enough to still have that cold crunch, and the blue juice mixes nicely with the cottage cheese :) honey is also a great one to add