101 Calorie Brownie that REALLY Delivers!

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Replies

  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
    so these actually look amazing..... pretty sure you are a wizard. I don't have a microwave to make those mug ones, but I wouldn't make them anyway as they look like sawdust bricks so there's that.

    for those wondering, I looked it up and golden syrup can be substituted with equal parts light and dark corn syrup or equal parts light syrup and honey. it's also supposedly sold at whole foods and cost plus if you have one near you.

    oh I thought you were gonna say light or dark rum. damn damn!
  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
    If only you could share, since I can't cook.

    Inorite, I'm currently tryna eat them thru the screen, tried licking, poking finger in now, and next up sucking thru straw. Yes, my husband thinks this is completely normal behavior by the me.
  • srgtbiggles
    srgtbiggles Posts: 170 Member
    Bump!
  • marie_2454
    marie_2454 Posts: 881 Member
    I was totally expecting this to be some gross recipe (like the microwave mug cake things- tried it and was so disappointed at how inedible it was) but this is actually a real recipe that looks amazing! Thanks!
  • Sierra_christine89
    Sierra_christine89 Posts: 156 Member
    YUM Thanks for sharing :)
  • shaunap3
    shaunap3 Posts: 206 Member
    I'm going to expand on this and try to make them gluten free. They'll end up with slightly higher calories, but probably still lower than your standard brownie! :)
  • MstngSammy
    MstngSammy Posts: 436 Member
    :heart: :love: :heart:
  • VetGirl13
    VetGirl13 Posts: 73
    Bump it
  • youngmommy2
    youngmommy2 Posts: 71 Member
    awesome!! thanks for sharing!
  • Aries03
    Aries03 Posts: 179 Member
    Bump
  • SundayGirl1989
    SundayGirl1989 Posts: 94
    bump for later
  • stuzzie
    stuzzie Posts: 18 Member
    I really need to try these :-)
  • aNewYear123
    aNewYear123 Posts: 279 Member
    They look really good
  • Brie4me
    Brie4me Posts: 238
    A quick update - I made these again this week, but this time divided the batter into a muffin pan (I used 9 of the cups) and they baked to gooey perfection in about 6.5 minutes. This was PERFECT for me since they were portioned out and I could freeze some for later snacking.

    So good with a little scoop of salted caramel gelato on top ...


    Thank you, thank you, thank you :flowerforyou:
  • health1971
    health1971 Posts: 136
    Have to try soon... Thanks for sharing...
  • Iron_Feline
    Iron_Feline Posts: 10,750 Member
    Does anyone fancy weighing the 60 Guittard Extra Dark Chips and telling me the weight please :flowerforyou: - I can't get these in the UK - but would love to try with a good dark chocolate sub. :bigsmile:
  • james6998
    james6998 Posts: 743 Member
    I have to hide this one from my wife or it will only end up 1 serving.
  • ToFatT0B3S1ck
    ToFatT0B3S1ck Posts: 194 Member
    Bump
  • lenit
    lenit Posts: 7 Member
    yum
  • Charlottesometimes23
    Charlottesometimes23 Posts: 687 Member
    Definitely trying these. Thank you!
  • Iron_Feline
    Iron_Feline Posts: 10,750 Member
    Does anyone fancy weighing the 60 Guittard Extra Dark Chips and telling me the weight please :flowerforyou: - I can't get these in the UK - but would love to try with a good dark chocolate sub. :bigsmile:

    Ah ha, apparently 30 pieces = 15 grams
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