Is Oil on Sandwiches from Quik Check bad?
hatman5700
Posts: 11
With a goal of weight loss, I've been eating this sandwich on a daily basis for lunch @ work:
-$2.99 6" Wheat
-Meat: Turkey+Ham
-Cheese: Swiss/Provolone
-Veggie: Lettuce, Tomato, Cucumber, Onion
-Other: Oil (olive oil?, not even really sure)
Coming in right under 500 calories on average (per MFP estimate), I was assuming this was a pretty healthy choice for my day-to-day work lunch break.
Enter Olive Oil: Looking into it, it looks to be a whopping 100 calories+/tablespoon! I'm not even sure how much they slap on the 6" sandwich... probably at least the 1 serving... (probably more... lol)
So all this to say, Am I better off not adding the olive oil, or is it 'healthy' calories that will help me reach my macros (for fat)?
-$2.99 6" Wheat
-Meat: Turkey+Ham
-Cheese: Swiss/Provolone
-Veggie: Lettuce, Tomato, Cucumber, Onion
-Other: Oil (olive oil?, not even really sure)
Coming in right under 500 calories on average (per MFP estimate), I was assuming this was a pretty healthy choice for my day-to-day work lunch break.
Enter Olive Oil: Looking into it, it looks to be a whopping 100 calories+/tablespoon! I'm not even sure how much they slap on the 6" sandwich... probably at least the 1 serving... (probably more... lol)
So all this to say, Am I better off not adding the olive oil, or is it 'healthy' calories that will help me reach my macros (for fat)?
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Replies
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I doubt it's olive oil. If you are really concerned about the calories, go with mustard instead.0
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I would steer clear of any oil unless then give you a tablespoon and you weigh it out yourself....I have no trust in someone at a deli drowning my sandwich in even 2 tablespoons of olive oil...that is like 240 calories!0
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My uncle worked for Quik Check for awhile... Although I'm not 100% sure of the type of oil it was, I can tell you that like most sandwich shops they load it up with oil... probably closer to 2-3 tbsp.
I haven't been there in awhile, do they have an option Like WaWa does for light oil? Or like another poster said Mustard is a good choice, or vinegar if you want a stronger flavor.0 -
Yeah, I hate when you tell them a little bit, and they still squeeze a bunch out (like light mayo at Subway). I opt for using the vinegar instead. This way, if they lay it on thick, it won't add any calories. But, my kids like mayo, and I don't want them making a mess in the car!0
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I keep my own bottle of olive oil in my desk so I can measure it.0
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That oil or whatever might not be olive oil but with most sandwiches when you add the condiment (ranch, oil, mayo anything but mustard) you are basically adding 100+ calories.. oil mix probably is the worst.. might be a mixture of salad dressing and something else.0
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Usually sub oil is just olive oil mixed with spices and vinaigrette. But like you said, it's going to be extra calories
The olive oil I use is 140 calories and 14 grams of fat per tablespoon. Unless you need the fat, go for a mustard or more vinegar based spread to save calories. Personally I just get pickles and tomatoes - which is enough to make it not dry.
They list the nutrition facts on their website - http://qchek.com/fresh_food_lunch_dinner.asp#mtop.
All the subs listed are around 410-450 with mayonnaise...which is most likely as calorie dense as olive oil. You should be good. Unless you're getting both. Which is disgusting.0 -
Why not get the oil on the side and apply as you like? Or is that not available at Quik Check? I've never seen one.0
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