Favorite SAMMICH

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  • stevepax
    stevepax Posts: 86 Member
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    http://www.bigasssandwiches.com/index.html

    bas_tractor_crop.jpg

    Roast beef, or turkey, or ham, or whatever, some bechamel cheese sauce, and a huge pile of french fries. And some other stuff, probably. I dunno, I get lost in there. Best sandwich in Portland, Oregon.
  • SpeSHul_SnoflEHk
    SpeSHul_SnoflEHk Posts: 6,256 Member
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    Haha I'm totally going 'yuck' at most of those...

    Turkey with provolone, mayo, avocado and tomato
    Tomato, fresh mozzarella, prosciutto with a bit of olive oil
    Nutella
    Almond butter and jelly

    I was thinking the exact same thing!

    Peanut butter and honey for me!

    I eat a lot of Peanut Butter and Honey. I was sad because I ran out of honey lastnight.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
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    Haha I'm totally going 'yuck' at most of those...

    Turkey with provolone, mayo, avocado and tomato
    Tomato, fresh mozzarella, prosciutto with a bit of olive oil
    Nutella
    Almond butter and jelly
    I was thinking the same thing! Your sammy sounds great!

    I've been eating hummus, avocado, cucumber, pesto and cheese on ezekiel for the last few days. It's my current favorite. I do adore prosciutto too!
  • apedeb09
    apedeb09 Posts: 805 Member
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    My go to is always turkey and cheese.

    Or turkey on whole wheat bread with hummus and cucumber.
  • CookNLift
    CookNLift Posts: 3,660 Member
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    Grilled gruyere cheese BLT with spinach pesto.

    I will devour that s***.

    when is our lunch date haha. that sounds so good. I don't even like pesto and that sounds awesome.
  • BogQueen1
    BogQueen1 Posts: 320 Member
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    Had to google 'Chip butty' just because I have no idea what that is.

    Legit a french fry sandwich. Talk about a carb overload!

    My favorite is a toasted cheese sandwich, made with Havarti and a brown sugar ham (slightly sweet). Rich, creamy, sweet, salty, all at once. It's epic.
  • butterfli7o
    butterfli7o Posts: 1,319 Member
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    Oh my GAWD I want a sammich so bad now... :sad:
  • avskk
    avskk Posts: 1,789 Member
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    Open-faced pastrami & brie melt on sourdough with tomato and scallions. So, so wonderful. It's a treat, though; my usual is turkey & cheddar (or Colby-Jack) on a sandwich thin or low-cal multigrain.
  • thehappyfitmusician
    thehappyfitmusician Posts: 50 Member
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    Panera Tomato and Mozzarella on Ciabatta! AMAZING!
  • austinmeredith
    austinmeredith Posts: 11 Member
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    I like to keep mine simple! Some fluffy white bread, roast beef, tomato, lettuce, sprouts, onions topped off with some horseradish mayo! So yummy!
  • faradaysdream
    faradaysdream Posts: 91 Member
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    Sammiches are my favourite thing in the entire world.

    My favourite is a caprese sammich. Homemade basil pesto, fresh mozzarella, and ripe from the garden tomatoes (this is a summer sandwich) on a sour dough artisan bread...then everything gets melted and delicious in a pannini press.

    My second favourite sammich is toasted artisan bread, fresh avocado, alder smoked bacon, tomato, sprouts, melted balderson, and roasted onions...with a homemade roasted garlic and jalapeno aoli. Fricken heaven.

    The Mediterranean. Not technically a sammich because it's in a wrap....but it's too good not to put on here. Homemade jalapeno hummus, home roasted onions and red peppers, and fresh spinach and black olives. Delicious.

    My ex replaced all my floors for tradesies. I made him sammiches for 2 months. It was a good deal.
  • mapenguinkeeper
    mapenguinkeeper Posts: 191
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    since we are sneaking up on Thanksgiving one of my favs is turkey, stuffing, gravy and cranberry sauce on whole grain bread.

    Pulled BBQ pork with coleslaw on the bun.


    ooooo, just saw Gyro - i could drink tzakziki sauce.
  • wolverine66
    wolverine66 Posts: 3,780 Member
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    primanti-brother-pittsburgh-sandwich.gif

    Primanti's?

    I'll have to try one from a restaurant - the only primanti's sammiches i have had were inside PNC, and they were not as good as advertised, but I suspect that's because they were pre-made.
  • wolverine66
    wolverine66 Posts: 3,780 Member
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    there is a local place that has a beef, bacon and cheddar hoagie.

    So i get that, and it comes with lettuce and onions. I add jalapenos and pickles. Then I pour on some BW3 mango habenero sauce.

    delicious.


    i haven't had one in probably a year.
  • ThinLizzie0802
    ThinLizzie0802 Posts: 863 Member
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    Local cafe called Daily Kneads. Their Cuban, Grilled Salmon, Grouper, or Cajun chicken sandwiches are flippin' to die for. If I had to pick just one, I would go with the salmon. It's the nicest piece of fish considering I live in a landlocked state. House made remoulade and Jerusalem artichoke salad on top with some fresh cilantro on a focacia bun.
  • Francl27
    Francl27 Posts: 26,371 Member
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    How could I forget reubens and gyros... although I don't know if gyros count.

    I forgot, I love boursin and smoked salmon too.
  • _Bajiggity
    _Bajiggity Posts: 100 Member
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    Tuna or pastrami with melted cheese, YUM!
  • judyde
    judyde Posts: 401 Member
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    Oh I forgot.. a corned beef and pastrami from Katz Deli... yumm :love:
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    Now THAT looks yummy!!
  • cwolfman13
    cwolfman13 Posts: 41,874 Member
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    Pork Belly...

    20111202-180266-a-sandwich-a-day-blackbird-pork-belly-2.jpg
  • SmileCozYouCan
    SmileCozYouCan Posts: 315 Member
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    Lettuce, eggs, and ketchup

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