Anyone Have A Seasoning "Staple" In Their Diet ?

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donyellemoniquex3
donyellemoniquex3 Posts: 2,384 Member
in Food and Nutrition
I'm aware of the word DIEt, but I mean "hey, this is how I eat" kinda way. For me, it's paprika, maggi, && bbq sauce. Oh, && don't get me started on duck sauce, and sweet and sour sauce...because I WILL drink that by itself.
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Replies

  • gmthisfeller
    gmthisfeller Posts: 779 Member
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    Bufalo - Chipotle Hot Sauce. This goes with just about everything, especially when added to mayo.
  • Sashoi
    Sashoi Posts: 295 Member
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    Boston style jerk seasoning it's in everything I eat lol that n garlic, onion, parsley, and black pepper.
  • MeanderingMammal
    MeanderingMammal Posts: 7,866 Member
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    Paprika, Aniseed
  • cwolfman13
    cwolfman13 Posts: 41,874 Member
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    I'm pretty hard corp in the kitchen...my spice rack is massive and takes up an entire pantry...I have just about anything you can think of and I use it all.
  • MB_Positif
    MB_Positif Posts: 8,897 Member
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    Salted butter
  • ChrisS30V
    ChrisS30V Posts: 157 Member
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    I use cinnamon, Mrs. Dash and black pepper on a daily basis.
  • itsfruitcake
    itsfruitcake Posts: 146 Member
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    Mustard. Horse radish. Mustard *and* horseradish. Oh yes.
  • BattleTaxi
    BattleTaxi Posts: 752 Member
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    Garlic, hot sauce, ketchup
  • emAZn
    emAZn Posts: 413 Member
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    Siracha, buffalo sauce, bbq sauce and my new fave is kraft toasted sesame dressing :) I don't much like spices not very good at knowing what they are good for.
  • zyxst
    zyxst Posts: 9,134 Member
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    Black pepper
  • GBrady43068
    GBrady43068 Posts: 1,256 Member
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    Black pepper
    Me too.
  • gloriaeffe
    gloriaeffe Posts: 75 Member
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    I use tabasco on almost every salad.
    Black pepper on anything savoury.
    Cinnamon on anything sweet.
  • Ang108
    Ang108 Posts: 1,711 Member
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    Home made Garam Masala, Za'atar, Salsa Valentina, Sri Racha , ground cumin, lots and lots of white pepper, black pepper , paprika, Oregano, lime juice and sea salt....pretty much in that order.
  • MeanderingMammal
    MeanderingMammal Posts: 7,866 Member
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    I don't much like spices not very good at knowing what they are good for.

    Worth learning, they make a huge difference, and they're very easy.
  • MyOwnSunshine
    MyOwnSunshine Posts: 1,312 Member
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    Smoked paprika, lime juice, Tajin (a mexican seasoning mix), Cholula hot sauce.
  • Iron_Duchess
    Iron_Duchess Posts: 429 Member
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    Adobo, sazon, cumin, garlic, bay leaves, paprika, and salt.
  • LuckyLeprechaun
    LuckyLeprechaun Posts: 6,296 Member
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    Sweet Mesquite that I get from Costco. It's my favorite. I cut up enough red potatoes to fill a glass pyrex lasagna dish, melt together a half stick of butter, a quarter cup of honey and 3 tbsp of sweet mesquite, coat the potatoes and then bake them at 400 for 45 minutes or so, and YUMMMMMMM
  • skullshank
    skullshank Posts: 4,324 Member
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    I'm aware of the word DIEt, but I mean "hey, this is how I eat" kinda way. For me, it's paprika, maggi, && bbq sauce. Oh, && don't get me started on duck sauce, and sweet and sour sauce...because I WILL drink that by itself.

    i just use salt, baby. and oftentimes pepper.
  • LVCeltGirl
    LVCeltGirl Posts: 473
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    I'm all about my spices so I've got tons of them, but the one thing that always sneaks it's way into almost everything I eat is a good Cajun Seasoning like Zatarains. About the only thing that doesn't get that is something sweet.
  • KAlderman75
    KAlderman75 Posts: 14 Member
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    Jane's Crazy Mixed-up Salt or Pepper.

    Love it on rice, veggies, meat, soup and even pizza.

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