Anyone Have A Seasoning "Staple" In Their Diet ?

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24

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  • BeccaBollons
    BeccaBollons Posts: 652 Member
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    Sweet chilli dipping sauce, soy sauce, garlic, cumin. I also add about a tablespoon of vinegar to almost every dish, usually a pinch of sugar. A stock cube goes a long way to add easy and tasty flavour. Worcestershire sauce jazzes up almost anything.

    If I just had to pick one though, I think it would be dark soy sauce.
    I couldn't do without my massive selection of things to make food tasty though.
  • Ejourneys
    Ejourneys Posts: 1,603 Member
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    Garlic powder
    Paprika
    Hot sauce
    Did I mention garlic powder?
  • Candi_land
    Candi_land Posts: 1,311 Member
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    Adobo, sazon, homemade sofrito (cilantro, green bell peppers, sweet chile peppers, garlic, onions), garlic powder, black pepper, cayenne pepper, homemade mojito (used for a marinade on most meats or a topping for plantains..it's made of salt, pepper, olive oil, white vinegar and oregano), and bay leaf.

    I'm big on flavor..so good.
  • Zumaria1
    Zumaria1 Posts: 225 Member
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    Yes! I love Old Bay Seasoning, this seasoning is a blend of spices, and its awesome! It tastes good on everything from scrambled eggs to shrimp and chicken.
  • dulie76
    dulie76 Posts: 20 Member
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    garlic powder, lime juice, cumin
  • healthymissfit
    healthymissfit Posts: 648 Member
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    garlic powder and cayenne pepper go on literally EVERYTHING i eat.
  • LishieFruit89
    LishieFruit89 Posts: 1,956 Member
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    Garlic
    Garlic powder
    Paprika
    Cumin
    Salt
    Cinnamon
    Onion power
    'Mural of flavor' from Penzeys
  • lighteningjeanne855
    lighteningjeanne855 Posts: 566 Member
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    For almost everything:
    Garlic
    Lemon Pepper
    Lawry's Seasoning Salt
    Sea Salt
    Freshly-Ground Black Pepper
  • _SABOTEUR_
    _SABOTEUR_ Posts: 6,833 Member
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    Buffy, Season 2
  • sad0711
    sad0711 Posts: 17 Member
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    The seasoning I use alot is called "Slap Ya Mama." It has salt, black pepper,cayenne pepper and garlic in it. A little goes a long way, and there is no MSG in it.
  • cm1458
    cm1458 Posts: 742 Member
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    creole, lemon pepper, pumpkin spice, sea salt
  • VegasFit
    VegasFit Posts: 1,232 Member
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    I put Slap Ya Momma on pretty much everything.
  • 99clmsntgr
    99clmsntgr Posts: 777 Member
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    Oh, let's see...

    Sriracha
    Mrs. Dash Salt free Southwest
    Tony Chachere's Cajun seasoning
    Paul Prudhomme's blackened steak magic


    Like so many others, I have a pantry full of seasoning and spices, too. Nom.
  • skierxjes
    skierxjes Posts: 938 Member
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    Salt-free Cavender's!
  • seltzermint555
    seltzermint555 Posts: 10,742 Member
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    Cinnamon seems to turn random things into deliciousness. Unsweetened applesauce, oatmeal, vegan pancakes, coffee...all better with cinnamon.

    Hidden Valley Southwest Chipotle Ranch dressing. A little goes a long way. I put it on my egg tacos at breakfast and occasionally eat with salads, sweet potato fries, or a veggie burger topped with shredded lettuce.

    Garlic and onion with almost everything...so glad my husband likes it too ;-) We can share the breath issues. lol
  • seltzermint555
    seltzermint555 Posts: 10,742 Member
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    Yes! I love Old Bay Seasoning, this seasoning is a blend of spices, and its awesome! It tastes good on everything from scrambled eggs to shrimp and chicken.

    ooh I love Old Bay but never thought of trying it on scrambled eggs. Must try!
  • Fishshtick
    Fishshtick Posts: 120 Member
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    Yellow curry powder, smoked paprika, Frank's Red Hot
  • Lifelink
    Lifelink Posts: 193 Member
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    Pepper, Cinnamon, & Seasoned Salt.

    I have a hard time associating condiments and sauces with seasoning. My brain just won't let me do it and include them in this post.
  • MelsAuntie
    MelsAuntie Posts: 2,833 Member
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    Ginger, and coarse ground black pepper. Absolute neccessities, both.
  • rainbow198
    rainbow198 Posts: 2,245 Member
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    I love seasonings and spices...have over 60 in my spice rack and growing! The ones I use very often is garlic powder, Italian seasoning and pink Himalayan salt.

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