Lettuce Tacos - my new love!

lucyster92 · January 2014

Lettuce Tacos - Serves 2. (generous portions) 172 cal (without cheese)

1 Medium White Onion
2 Cloves of Garlic
1 Tomato
1/2 Tin of Tomatoes
1/2 Tin of Red Kidney Beans in Chilli Sauce
2 Tbsp of Salsa.
6 Lettuce Leaves (3pp)
Sprinkle of Cheese (optional)

1. Heat oil in pan and add the onion and garlic - fry till they're soft.
2. Add the tomatoes, kidney beans and half of the salsa.
3. Add the Paprika.
4. Spoon the mixture onto the Lettuce in even portions, to make the tacos easier to hold double up the leaves.
5. Sprinkle on some cheese if you wish.
6. Enjoy!

loconnor466 · January 2014

sounds yummy, a different take on lettuce chicken wraps!

hep26000 · January 2014

Sounds great!

hludwig980 · January 2014

Sounds pretty good. Just may have to try this!

bloggymomx · January 2014

That sounds so good. Now I'm mad I went to the grocery store already because I would have gotten that stuff. lol (And there's no way I'm going out in the snow.)

Acg67 · January 2014

Hmmm

odusgolp · January 2014

qtgonewild · January 2014

that looks great. i wish i could cook good. LOL. id make them. although i cook like crap i still enjoy making things up. like last night i was sauteeing shredded cabbage, shredded carrots, sugar snap peas, zuchinni, mushrooms and decided to throw in some cashews. that was bomb with a little sriracha sauce. mmmmm

BlancaTere · January 2014

Last week I went to a work meeting that took place In Oakland Ca. Around the corner from the building there was a taqueria that served carbfree tacos. They are all wrapped with lettuce. Any kind you wanted, Asada, carnitas, al pastor, lengua. All served with the traditional toppings. Need to do this at home.