Big Mac Casserole

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Replies

  • DJ478
    DJ478 Posts: 909 Member
    Bump
  • ironchick84
    ironchick84 Posts: 27 Member
    Bumping!
  • knra_grl
    knra_grl Posts: 1,566 Member
    bump need to try this one thx!
  • fitfreakymom
    fitfreakymom Posts: 1,400 Member
    B
  • allym11
    allym11 Posts: 30
    bump
  • Cindyinpg
    Cindyinpg Posts: 3,902 Member
    Want to try this!
  • DJ478
    DJ478 Posts: 909 Member
    We do basically the same thing, but go ahead and eat it as a hamburger. diced onion, pickles on the bottom, then the beef patty, slice of cheese, and thousand island dressing and shredded iceberg. Make it as healthy as you wish with fat free dressing, wheat bun, half a bun, grass fed beef, whatever floats your Big Mac boat...I also like to add a slice of turkey bacon if I'm feeling extra decadent :) The flavors really are a good fake out, plus you can skip the dizzying stomach cramps you get from a real Big Mac. The casserole sounds great too. Will have to give it a shot!


    Ill be trying this tonight except the pickles
  • MUST try!
  • GiveMeCoffee
    GiveMeCoffee Posts: 3,556 Member
    Had to come back and say this is delicious even my McDonald's loving husband thought it was great. We've had it twice this month! Love that its quick, cheaper than a Big Mac and I don't have to drive to get it.
  • jeskuhsmeekers
    jeskuhsmeekers Posts: 131 Member
    bump
  • AlbaAngel25
    AlbaAngel25 Posts: 484 Member
    bump!
  • Sounds good, cheap and easy.
  • laughingdani
    laughingdani Posts: 2,275 Member
    Epic Meal Time. Fast Food Lasagna.

    You're welcome.
  • jennpaulson
    jennpaulson Posts: 850 Member
    Big Mac's are my daughters most recent favorite so I guess I'm going to try this. Thanks : )
  • Fenrissa
    Fenrissa Posts: 116
    Bump.
  • Bump
  • Junepal
    Junepal Posts: 148 Member
    I tried this and served it to some friends without telling them what it was and they turned to me and said "this tastes just like a big mac" so needless to say it was a hit!
    I did not put as much cheese on it as the recipe called for just broke up 2-3 slices of kraft light cheese slices. I also put some sesame seeds on top of the casserole and topped lettuce with fresh onions and pickles. Next time I am going to make it with the "real" big mac sauce recipe, it will make the overall calories higher but you can still tweek it by using light mayo and sweetener.
  • Holy sweet mother of God!! With some tweaking I am sooooo going to use this idea. Not a fan of the pillsbury dough so have to find a substitute for that. Love the idea of making it as a salad too!
  • knra_grl
    knra_grl Posts: 1,566 Member
    Okay so I tried this and to me a total win - with my son the jury is still out.

    I used whole fat cheddar instead of slices (6 oz)
    Whole Wheat Cresent Rolls

    With the cheddar the portion cals went up to 417 per serving but worth it to me.
  • Going to have to remember this!
  • MacMomma2013
    MacMomma2013 Posts: 128 Member
    Bumping to try later this week.
  • BUMP
  • Foodiethinking
    Foodiethinking Posts: 240 Member
    Sorry if someone has already asked this and it's been answered, but can you freeze this???
  • JackieAC1951
    JackieAC1951 Posts: 94 Member
    Yummm! Sounds good. Thanks for sharing.
  • Mygsds
    Mygsds Posts: 1,564 Member
    Made this last night and this is the bomb... Grandson thought was awesome. Yeah.. Thanks so much
  • jazchlo
    jazchlo Posts: 56 Member
    Going to try this!!! Liked the idea of using a pizza crust. May be easier to serve?????
  • FierceV_Phat
    FierceV_Phat Posts: 55 Member
    Bump
  • I've been making a very similar 'big Mac salad' for a couple years- mine is slightly different:

    Extra lean ground beef, browned with salt & pepper + dehydrated minced onions (this is key! they use those suckers at McDonald's)
    Melt 1-2 slices American cheese on the meat after it's browned
    Shredded lettuce (also a 'key' for my taste, since that's how it is on the burger itself)
    I make my own thousand island with low sugar ketchup, dill relish & a little mayo and garlic salt. I use a tiny bit of milk or pickle juice to thin it out.

    Voila! So freaking good????????
  • slammy1968
    slammy1968 Posts: 8 Member
    Will definitely be trying this! Sounds yummy!
  • halala73
    halala73 Posts: 2
    bump