Guacmole Stuffed Sweet Peppers
SGM_Adonis
Posts: 1,565 Member
in Recipes
I was short of ingredients and wanted to make a side dish for my grilled pork loin chops. I had an avocado, cilantro, onions, lime, and a few sweet bell peppers. I cut the stem portion of the bell pepper, cleaned the inside out of them, sprayed a bit of olive oil on them and set them to broil for a couple of minutes. I then mashed the avocado, added salt, pepper, finely chopped onions, cilantro, twist of lime, and a little bit of jalapeno pepper. Once the sweet peppers came out of the oven, I let them cool a bit before spooning the guacamole out of the pepper.
It has got to be one of the best side dishes I've had in a long time. Simple, easy to cook, and so delicious.
It has got to be one of the best side dishes I've had in a long time. Simple, easy to cook, and so delicious.
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Replies
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Where the f is the cauliflower? {flips desk} F this....I'm out.0
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You make everything sound good.0
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I would make sexy time with this side dish.0
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I would make sexy time with this side dish.
The sweet peppers are about 2" long and about 3/4" in circumference. Sounds about right.0 -
I was wondering what you were doing outside of the chit-chat forum, but then your original post had the following words in it:
-loin
-stuffed
-sprayed
OF COURSE--this is, after all a Gato thread. :laugh:
Anyway, I prefer my sweet peppers stuffed with meat.0 -
yummy this sounds good. I'm going to have to try this one. :happy:0
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