Low Calorie No-Bake Chocolate Oatmeal Cookies

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CoryIda
CoryIda Posts: 7,887 Member
Makes about 32 cookies.

1 Cup Splenda Sugar Blend
4 Tablespoons Unsweetened Cocoa Powder
1/2 Cup Unsweetened Applesauce
1/2 Cup Peanut Butter
1/2 Cup Original Almond Milk
1 Tablespoon Vanilla
2 Cups Rolled Oats (I didn't use the quick cook oats and they turned out fine)

Boil almond milk, applesauce, splenda sugar blend for 2 1/2-3 minutes.
Take off heat.
Add peanut butter, stir until completely melted.
Add vanilla
Add oatmeal
Stir well
Spoon onto wax paper (rounded tablespoons, then flatten somewhat). Allow to cool/set for at least an hour, preferably overnight.

Nutritional Info Per Serving
Calories: 95
Carbs: 14
Fat: 3
Protein: 2
Fiber: 1
Cholesterol: 0
Sugars: 7
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Replies

  • Dencrossgirl
    Dencrossgirl Posts: 501 Member
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    Is splenda sugar blend the one where it is half brown sugar and half splenda, have to try these!
  • meagalayne
    meagalayne Posts: 3,382 Member
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    bump for later!
  • rokikio
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    OMG!! These sound so good. Definitely going to try and make some. Thank you for sharing this with us.
  • JodiS75
    JodiS75 Posts: 284
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    How big is a serving? One cookie? Looks super yummy!
  • ymamyma
    ymamyma Posts: 227
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    bump
  • misc02u
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    bump
  • kvr414
    kvr414 Posts: 111
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    looks amazing!!! i LOVE nobakes! Thanks cory!
  • CoryIda
    CoryIda Posts: 7,887 Member
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    Is splenda sugar blend the one where it is half brown sugar and half splenda, have to try these!
    They have splenda brown sugar blend, which works well in recipes that call for brown sugar, but this is a blend of splenda and regular sugar.
  • CoryIda
    CoryIda Posts: 7,887 Member
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    How big is a serving? One cookie? Looks super yummy!

    Yes, a serving is one cookie - because they are quite rich tasting and pretty dense, I was pretty satisfied with just one.
  • DonnaMaas
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    Makes about 32 cookies.

    1 Cup Splenda Sugar Blend
    4 Tablespoons Unsweetened Cocoa Powder
    1/2 Cup Unsweetened Applesauce
    1/2 Cup Peanut Butter
    1/2 Cup Original Almond Milk
    1 Tablespoon Vanilla
    2 Cups Rolled Oats (I didn't use the quick cook oats and they turned out fine)

    Boil almond milk, applesauce, splenda sugar blend for 2 1/2-3 minutes.
    Take off heat.
    Add peanut butter, stir until completely melted.
    Add vanilla
    Add oatmeal
    Stir well
    Spoon onto wax paper (rounded tablespoons, then flatten somewhat). Allow to cool/set for at least an hour, preferably overnight.

    Nutritional Info Per Serving
    Calories: 95
    Carbs: 14
    Fat: 3
    Protein: 2
    Fiber: 1
    Cholesterol: 0
    Sugars: 7
    [/quote
    It sounds great but when do you add the cocoa?]
  • DonnaMaas
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    It sounds great but when do you add the cocoa?
  • CoryIda
    CoryIda Posts: 7,887 Member
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    It sounds great but when do you add the cocoa?

    Oops! Sorry - you should combine the sugar and cocoa together and add the mixture of them at once.
  • hmsteph
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    Girl you rock! Thanks so much for the info!!!!
  • makeitallsue
    makeitallsue Posts: 3,086 Member
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    bump
  • sereney
    sereney Posts: 69 Member
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    bump
  • Happyoceangirl
    Happyoceangirl Posts: 1,993 Member
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    bump
  • khollyk
    khollyk Posts: 150 Member
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    Sounds yummy. Bump!
  • FemininGuns
    FemininGuns Posts: 605 Member
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    YUMMY! Bump!! :)
  • nemrenu
    nemrenu Posts: 211
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    Yum :smile:

    Can you use regular sugar instead of Splenda, I know it would up the cals and who could wait "preferably overnight." to give these a try?

    Thanks for sharing!!
  • CoryIda
    CoryIda Posts: 7,887 Member
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    Yum :smile:

    Can you use regular sugar instead of Splenda, I know it would up the cals and who could wait "preferably overnight." to give these a try?

    Thanks for sharing!!

    Yes, you can use regular sugar, but you would need to double the amount as Splenda is sweeter than sugar. Have you considered using Stevia?