Carrots!

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Replies

  • AsaThorsWoman
    AsaThorsWoman Posts: 2,303 Member
    Yogurt & Cottage cheese.
  • AsaThorsWoman
    AsaThorsWoman Posts: 2,303 Member
    Brussel sprouts. I've tried cooking them several different ways and just can't stand them. Thankfully Hubs has the same opinion so it's no biggee. My brother on the other hand loves them so he has a ball teasing me about them, trying to get me to eat them or let him add them to dishes when he's cooking. Gross!

    Same.
  • Krys052490
    Krys052490 Posts: 72 Member
    Peanut butter. I wish I liked it but I just don't. It'd be super helpful on counting calories and with protein.
  • AsaThorsWoman
    AsaThorsWoman Posts: 2,303 Member
    Oranges. It's the texture.

    Wow! Never heard this one before :) Do you drink orange juice though?

    Oh yes. Even the pulpy kind is fine.

    I eat half an orange or something sometimes when it's served to me in breakfast (my bf makes me breakfast on the weekends) but I gag it down.
  • PaytraB
    PaytraB Posts: 2,360 Member
    I wish I liked the taste of carrots more. They are easy to find year round and easy to take to work .. My problem is I always want to dip them into dressing!! LoL

    What's the food that you wished you liked to eat, but just dont?

    I'm picky about carrots as well. The only ones I like eating are the bunched ones. They are sweeter, more tender and not bitter. If you haven't tried them already, it may be worth a try.
    Nothing wrong with dipping your veggies in dressing. Just choose a low calorie one.

    I wish I enjoyed squash. It's so readily available in so many varieties in the winter. I've tried quite a few but the only one that tastes okay is spaghetti squash.
  • PrincessEliNa
    PrincessEliNa Posts: 524 Member
    Apples. Pears.
    Hate them.
  • shaynepoole
    shaynepoole Posts: 493 Member
    mushrooms and hard boiled eggs are my absolute no no's and both are good for you and I want to include them, but just can't....

    hard boiled eggs - just the smell gets me alone much less thinking about eating one (but I'm not really a fan of any eggs where the white and yolk are separate - limits my egg choices, I know)

    Mushrooms are just slimy fungi
  • andylowry
    andylowry Posts: 89
    Brains. I'd make a lousy zombie.
  • Chuchiiee
    Chuchiiee Posts: 43
    Mine is fish....I hate fish, unless of course it's beer battered and deep fried LOL But, I just really don't like it. I've tried different fish, and different recipes, and I just can't do it. And of course, all the healthiest recipes call for it.

    I blame mine on coming from a landlocked province where it's all about the beef....mmmmm......steak.....

    Yup. Fish is gross. The smell of it cooking is enough to trigger my gag reflexes.

    When I did eat fish..the only way I could have it was deep fried with thick crispy batter and a ton of tartar sauce or ketchup. ..even then.. my gag reflexes would barely be under control.
  • TrishaLeighNelson
    TrishaLeighNelson Posts: 258 Member
    I buy organic and always peel them, they taste sooo sweet! And they aren't that much more money for organic.
  • FindingAmy77
    FindingAmy77 Posts: 1,268 Member
    hey I found a way to eat carrots and it is yummy. bake them in the oven like French fries.. I was so surprised at how good and sweet they tasted. I only used cooking spray and a little salt and it was like fries. my husband and I both loved them. I hate carrots. it was his suggestion and it was actually good. I guess I wished I like that hummus crap. or chick peas for that matter. but no too yucky
  • HealthyishWithMaggieG
    HealthyishWithMaggieG Posts: 397 Member
    I wish I liked the taste of carrots more. They are easy to find year round and easy to take to work .. My problem is I always want to dip them into dressing!! LoL

    What's the food that you wished you liked to eat, but just dont?

    I'm picky about carrots as well. The only ones I like eating are the bunched ones. They are sweeter, more tender and not bitter. If you haven't tried them already, it may be worth a try.
    Nothing wrong with dipping your veggies in dressing. Just choose a low calorie one.

    I wish I enjoyed squash. It's so readily available in so many varieties in the winter. I've tried quite a few but the only one that tastes okay is spaghetti squash.

    I love carrots, but yes, they can be bitter sometimes. The thing I've found is that organic carrots taste waaaaay better than regular carrots.
  • Mangopickle
    Mangopickle Posts: 1,509 Member
    Steak and kidney pie. I got a forkful almost to my mouth and I got a whiff of it. I am normally extremely adventurous with food-for heaven's sake ,I've eaten Balut (trust me, you don't want to know). But this classic dish was an absolute no go. If you googled Balut, I warned you you didn't want to know, now that you have that image in your brain.
  • HealthyishWithMaggieG
    HealthyishWithMaggieG Posts: 397 Member
    My heart is breaking as I read through this. Except for the couple things I haven't tried, I love everything that all y'all hate.
  • UandI1985
    UandI1985 Posts: 55 Member
    1. Corn. Any kind, corn on the cob, canned, chowder, creamed corn (GAAAAAAAAAG), Just the smell makes me want to die. I don't mind little pieaces in rice or a stir fry, but just as a stand alone...Y.U.C.K!

    2. Mushy apples-texture. I love the crispy red-dels though

    3. Cantaloupe and sometimes honeydew-Texture and smell

    4. Water chestnut-same reason I hate mushy apples.

    5. Spray cheese...I can't even..

    6. Doritos/Nachos/Fritos...Just the smell. But I do LOOOOVE my cheetos..:)
  • mjamora1
    mjamora1 Posts: 3
    Celery!! I can't stand it. People think its so funny and always say "it has no flavor." Oh how wrong you are!! If I order something at a restaurant and it event has celery salt or flavoring it makes me sick!! I wish I could eat celery and peanut butter. I remember loving it when I was a kid, but no more :).
  • RaggedyAnnazon
    RaggedyAnnazon Posts: 183 Member
    Raw Celery, spinach, tofu, almond milk. For everything but spinach it's the flavor, but for spinach the texture drives me nuts, I don't like it ANY way. But I want to eat it.

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