whats your favourite fruits &vegetables?
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s1rens0ng
Posts: 127 Member
Some can be really bland or you just get bored with the same old thing , so whats your favourites and how do you like them prepared?
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Bananas and peaches are my fav's. I eat bananas nearly on a daily basis. Peaches not quite often, but I really really do enjoy the taste. Well, I love fruit in general. Mangos and pineapple are just lovely as well.
I eat them either how they are, blend them and/or eat them with some plain or low-fat vanilla yogurt.
I'm a little bit bored of apples, I just eat them every here and then and prefer the super-sweet kind.
veggies.. I fell in love with cauliflower "mashed potato" :P
I love carrots, zucchini, red pepper and eat those very regularly. Most of the time simply roasted in the oven or in a pan with just a little bit of oil.
What I also love is pumpkin soup; I only make that every few months but I enjoy it so much.0 -
Banana, strawberries,raspberries, mandarins.
Pumpkin, potato, cauliflower, carrots0 -
Lemons and Berries (i hate bananas and oranges)
Almost all vegetables except asparagus0 -
I'm a fan of pretty much every vegetable out there... and the vast majority of them taste superbly delicious when lightly sauteed with a little olive oil or butter, salt, pepper, onion and garlic powder. It's really simple and super yummy!
Fruit for me really depends on the season, but I think apples are my fave, with the exception of wild raspberries.0 -
I tend to love more summer fruit, which limits a bit my options when they are not in season: cherries, peaches, watermelon, grapes, figs.
Vegetables, I like pretty much everything. Avocados, eggplants, zucchini, peas, carrots are my favourite. Also corn, although I am not sure I should count this as a vegetable (yes I know it technically is a vegetable).0 -
Blueberries. No prep. Just put straight into the digestive system.0
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If I could live in a pineapple, I would.
Considering vegetables, I can eat tomato everyday with just a bit of salt.0 -
It used to be all starchy veggies, with lima beans being number one. It now is kale, which was a childhood fav that was revitalized. Enjoy kale chips and sautee kale with onion and fresh garlic, add baked cube sweet potatoe to the mix and I am in heaven.
Fruit is granny smith apple. But fresh berries of any kind are yummy too.0 -
I am not a huge fruit fan in general - or at least I wasn't - maybe it was the texture that bothered me - but ever since I got my Blendtec I have been loving the fruit in smoothies. In fact it has opened my world to just about every fruit. I like them all now - as long as they are pulverized into smoothie like consistency LOL
My favs are blueberries, mango and peach.
I also sneak spinach into my smoothies because again - I am not a big fan of eating leafy greens. In past even when I had a "salad" it would be cucumber, tomato, onion and peppers (every damn time).0 -
I love grapes, nectarines, and mangoes. I also love avocados! So many things you can add avocado to. Veggies I love nearly all of them just cant always be bothered to prepare and cook them (naughty me I know).0
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Fruits
Avocados - Raw, sliced, sprinkled with pepper and a little sea salt.
Grapes - Green, Frozen
Apples - Granny Smith, Frozen
Plums
Bananas
Vegetables
Broccoli
Peas
Okra
Spinach
I'm very versatile when it comes to vegetables. Sometimes raw, sometimes cooked in a broth, and sometimes I get pretty elaborate. For example one of my favorite dishes is when I take broccoli, peas, and avocado, pan fry them in some butter, season well with sea salt, crushed red peppers, thyme, and garlic, and add some full fat mayo. Unbelievably delicious.0 -
OH, so much produce, so little time! I love so many fruits & veggies, but if I had to pick one of each to eat for the rest of my life they would be...
BRUSSEL SPROUTS--halved, with coarsely chopped garlic & onions, sprayed with coconut oil cooking spray, roasted in a 350 degree oven for 30-40 minutes.
and
MANGOS--fully ripe, dripping with juice, cut into squares on the inside and flipped inside out!0 -
Jicama, broccoli, cauliflower, carrots, zucchini, and yellow summer squash for veggies, though there are very few I won't eat.
Kiwi, strawberries, banana, and Jonathan apples for fruit. I don't care for melon of any type, but will eat just about any other fruit.0 -
I'm by far a fruit kind of girl.
Apples with Peanut Butter
English Muffin (toasted), Nutella and fresh strawberries
Also will grab an orange or a banana if i'm on the go. Will gladly eat some grapes if i'm in the mood for a snack.
As far as Vegetables go… I like corn and green beans. WIll eat a chop it salad with some chicken. But that's about it. Roasted peppers on some sandwiches.0 -
Where to begin?! I love mostly all of them but my current favorite veggie is roasted asparagus and my favorite fruit is pineapple.0
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Fruits: melons, grapes, berries, mangos, apples, oranges, grapefruit.
Vegetables: Corn, peas, beans, lettuce, kale, spinach, carrots, radishes, asparagus, cuccumbers, red onions, cabbage, squash, pumpkin, sweet potatoes, regular potatoes,
Roasted, raw, steamed, sauted are my favorite cooking methods.0 -
BRUSSEL SPROUTS--halved, with coarsely chopped garlic & onions, sprayed with coconut oil cooking spray, roasted in a 350 degree oven for 30-40 minutes.
Yes! Can't believe I forgot the brussel sprouts! I too love, love them well seasoned and roasted.0 -
----Fruit----
+ Apples - raw, stewed, in a crumble/pie/danish
+ Berries (strawberries in particular) - raw, with yoghurt, over baked ricotta, in smoothies, etc.
+ Banana - grilled, in oatmeal, in a yoghurt/ice cream banana split
+ Grapes - raw
+ Mango - raw, grilled, in smoothies
+ Watermelon - raw
+ Peaches - raw, grilled
+ Pineapple - raw, grilled
+ Dates - smoothies, curries/tagines, in crumbles
+ Raisins - in cereal, crumbles, curries, misc. baked goods (e.g. hot cross buns)
----Vegetables----
+ Sweet potato (baked whole, as chips)
+ Pumpkin (baked, soup)
+ Peas (with mint sauce, in risotto)
+ Capsicum (in stir-fries, in slow-cooked dishes)
+ Corn (in stir-fries, with butter/margarine/salt/pepper)
+ Onion (in pasta sauces, stir-fries)
+ Carrot (in pasta sauce, stir-fries)
+ Celery (see carrot)0 -
Oranges (I LOVE THEM, I eat at least 2 a day)
Bananas
Apples
Peaches
Kiwi
Watermelon
Strawberry
Raspberry
and many more. I love fruits so much.
Vegetables:::
Cucumber
Tomatoe
Corn
Carrot
Peppers
Potatoe
Spinach
Peas
and more...0 -
Tomato
Cherries
Mangoes
Watermelon
Papaya (sometimes)
Freshly picked strawberries
Broccoli
Cauliflower (BITE ME!)0
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