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    ANY INTELLIGENT PEOPLE??????

    Posts: 1,899 Member
    edited February 18 in Chit-Chat
    I was hoping to gauge a response from those of you that find an analytical approach to a dietician’s analysis of prearranged phosphorous intake to be conducive to the actual dietary needs for most people. Specifically in regard to overincumbence of the minerals that relate to regular release function. After receiving a review from a professional and analyzing the input given i can't seem to grasp the approach as it was mentioned to me. I just struggle with straying from what has always been commonplace amongst what was always my understanding of the matter. Does anyone here have any background information or experience that would lend to this type of dietary regimen? I welcome any feedback especially any information conducive to aid in the overall understanding of such a wide ranging and changing topic.

    Thanks.

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    Replies

    • Posts: 1,899 Member
      anyone?
    • Posts: 6,349 Member
      Hang on, I just need to look up "overincumbence" in the dictionary.....
    • Posts: 3,945 Member
      Can't brain. I've got the dumb.
    • Posts: 29 Member
      LOL
    • Posts: 3,845 Member
      b9dee1d06dd3dc374689b82e87f55f29.jpg
    • Posts: 617 Member
      I was hoping to gauge a response from those of you that find an analytical approach to a dietician’s analysis of prearranged phosphorous intake to be conducive to the actual dietary needs for most people. Specifically in regard to overincumbence of the minerals that relate to regular release function. After receiving a review from a professional and analyzing the input given i can't seem to grasp the approach as it was mentioned to me. I just struggle with straying from what has always been commonplace amongst what was always my understanding of the matter. Does anyone here have any background information or experience that would lend to this type of dietary regimen? I welcome any feedback especially any information conducive to aid in the overall understanding of such a wide ranging and changing topic.

      Thanks.

      Me thinks you are going to strike out until you use more better words we can speak, yes? hahahaha sorry I had to say it
    • Posts: 1,285 Member
      Must grab coffee first... Wait... even after that-- not sure I wanna grasp what you said...

      I'm quite ok with that... Goodluck! :)
    • Posts: 89 Member
      After hours of painstaking analysis i've come to this conclusion.

      EAT LESS - MOVE MORE.
    • Posts: 6
      Phi Beta Kappa but not in this field of research... However this is interesting:

      http://www.nytimes.com/health/guides/nutrition/phosphorus-in-diet/overview.htmlhttp://www.nytimes.com/health/guides/nutrition/phosphorus-in-diet/overview.html

      "The main function of phosphorus is in the formation of bones and teeth.
      It plays an important role in how the body uses carbohydrates and fats. It is also needed for the body to make protein for the growth, maintenance, and repair of cells and tissues. Phosphorus also helps the body make ATP, a molecule the body uses to store energy.
      Phosphorus works with the B vitamins. It also helps with the following:
      Kidney function
      Muscle contractions
      Normal heartbeat
      Nerve signaling"

      But don't take too much. Keep to just eating healthy.

      "There is generally no deficiency of phosphorus because it is so readily available in the food supply.
      Excessively high levels of phosphorus in the blood, although rare, can combine with calcium to form deposits in soft tissues such as muscle. High levels of phosphorus in blood only occur in people with severe kidney disease or severe dysfunction of their calcium regulation."
    • Posts: 579 Member
      http://www.mayoclinic.org/drugs-supplements/phosphate-supplement-oral-route-parenteral-route/description/drg-20070193
    • Posts: 1,070 Member
      Hit up the guy at Suppversity. He'll probably know.
    • Posts: 2,037 Member
      Are you hypophosphatemic? If you haven't been told by a medical professional that you have hypophosphatemia, then I wouldn't worry about it too much, so long as the ratio of Ca, Mg, and Ph are in order, you'll live.
    • Posts: 264 Member
      I sprinkle some phosphorus into my cereal every morning.


      ......jk
    • Posts: 2,168 Member
      I was hoping to gauge a response from those of you that find an analytical approach to a dietician’s analysis of prearranged phosphorous intake to be conducive to the actual dietary needs for most people. Specifically in regard to overincumbence of the minerals that relate to regular release function. After receiving a review from a professional and analyzing the input given i can't seem to grasp the approach as it was mentioned to me. I just struggle with straying from what has always been commonplace amongst what was always my understanding of the matter. Does anyone here have any background information or experience that would lend to this type of dietary regimen? I welcome any feedback especially any information conducive to aid in the overall understanding of such a wide ranging and changing topic.

      Thanks.

      Unless you are trying to grow vegetables with your skin I don't think the phosophorus intake means anything. I think the dietician is trying to confuse you.

      We have a saying in recovery.....Keep it simple stupid. (they've removed the "stupid" part lately. I still use it.) When eating turns into a breaksown of chemical components, it becomes an obsession. It's fuel. Fuel your body with good stuff and leave the science to the scientists.

      Hey, I love chemistry and science but not when it starts to get mixed in with the elements I'm supposed to be consuming. It's hard enough to eat a balanced diet without microanalyzing it.
    • Posts: 2,168 Member
      b9dee1d06dd3dc374689b82e87f55f29.jpg

      I love this! What movie was that from?
    • Posts: 1,800 Member
      Can't brain. I've got the dumb.

      HAHA !
    • Posts: 14,121 Member
      Phi Beta Kappa but not in this field of research... However this is interesting:

      http://www.nytimes.com/health/guides/nutrition/phosphorus-in-diet/overview.htmlhttp://www.nytimes.com/health/guides/nutrition/phosphorus-in-diet/overview.html

      "The main function of phosphorus is in the formation of bones and teeth.
      It plays an important role in how the body uses carbohydrates and fats. It is also needed for the body to make protein for the growth, maintenance, and repair of cells and tissues. Phosphorus also helps the body make ATP, a molecule the body uses to store energy.
      Phosphorus works with the B vitamins. It also helps with the following:
      Kidney function
      Muscle contractions
      Normal heartbeat
      Nerve signaling"

      But don't take too much. Keep to just eating healthy.

      "There is generally no deficiency of phosphorus because it is so readily available in the food supply.
      Excessively high levels of phosphorus in the blood, although rare, can combine with calcium to form deposits in soft tissues such as muscle. High levels of phosphorus in blood only occur in people with severe kidney disease or severe dysfunction of their calcium regulation."

      Or if you're training for a college varsity sport and consuming a gallon of milk a day...... What, I like milk, I'm probably just about the only woman in existence that's been told by a doctor to lay off it for a while! :laugh:

      As for the OP's question, I have some training in physiology, but this isn't really my field. Can you link us some sources to what you're talking about. I'd be interested to read up on it.
    • Posts: 2,819 Member
      Replying to this thread is no way to gauge intelligence. I just wanted to point that out.
    • Posts: 3,987 Member
      Just give me a few years to do that degree in Biochemistry and i'll be back to you on that one
    • Posts: 2,480 Member
      brad.jpg

      “Check out the big brain on Brett. You one smart mother*!#$.”
    • Posts: 65 Member
      I clicked the link thinking I was intelligent. Now, not so much.
    • Posts: 4,064 Member
      I don't understand what you just wrote.
    • Posts: 505 Member
      Replying to this thread is no way to gauge intelligence. I just wanted to point that out.
      Agreed. An intelligent reply in here simply means you have studied this subject.
    • Posts: 263 Member
      C) Drink your water and eat more fish.

      Sorry, (C) is usually the correct answer.
    • Posts: 505 Member
      The levels of phosphorus required to have this occur are well beyond normal human consumption.
    • Posts: 915 Member
      The major conditions associated with symptomatic hypophosphatemia are chronic alcoholism, intravenous hyperalimentation without phosphate, and the chronic ingestion of antacids. Unless they add another symptom ie talking out of your *kitten*, you are good to go
    • Posts: 89
      I worry more about my ytterbium intake than phosphorus.
    • Unknown
      Unknown
      This content has been removed.
    • Posts: 434 Member
      497279f153f7687493cadcc52c5648cf62f32193c11deade3c18791a9ec7b093.jpg
    • Posts: 17 Member
      Hang on, I just need to look up "overincumbence" in the dictionary.....

      google 'overincumbence' and you get one result :laugh:
    This discussion has been closed.

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