weird foods that are actually good.

My hubby thinks it's weird I like peanut butter and honey sandwiches, as well as grated carrot and sultana sandwiches.

According to my DH, who also eats "bloody eggs' (ketchup), mushroom and olives are weird. From a man who's eggs are RED for crying out loud! LOL.

Pickled eggs.

Stick hard boiled eggs in a pickle jar and leave them for a few days. They come out green and tasting like egg salad. I love them! We call them Rattlesnake Eggs.

with pickling juice? in the fridge? pantry? just curioius

Whoa! That is quite an odd combo... I can't think of anything too "out there" but my husband likes bbq sauce on his baked sweet potato.

The weirdest combo I have heard is a BLT with peanut butter! That sounds nasty to me, but I have a friend that swears by it.

Strawberry wafers cut up in vanilla frozen yogurt (not strange to me, but my boyfriend always raises an eyebrow when I make it)
Peanut butter and jelly in my salad

Peanut butter lettuce and mayo on wheat bread

Chopped cocktail olives with the pimento, toasted chopped pecans and cream cheese blended together and spread on toasted raisin bread. My grandmother made these for every road trip. We would pull into rest stops, go to a pic nic table and unwrap the waxpaper wrapped sandwiches and enjoy with sweet tea.

Pineapple rings topped with a dollop of Hellmanns mayo and sprinkled with finely shredded sharp cheddar cheese.

Cantaloupe dusted with fresh cracked pepper

Buttermilk topped with fresh cracked pepper and served with crunchy oatmeal cookies

nutella,creme cheese,mustard dip..... Nahhh! kidding that must be terrible lol :laugh: :sick:

I don't eat it anymore cause well...it's not that healthy lol ...not at all but when i was young...my grand'ma would give me some sugar sandwich..she called...it was two piece of bread..with butter and sugar. As weird as it is... it was great! (i was under 10 y.o) cause she died soon after.

Grilled cheese on raisin bread - SOOO yummy!

nutella,creme cheese,mustard dip..... Nahhh! kidding that must be terrible lol :laugh: :sick:

I don't eat it anymore cause well...it's not that healthy lol ...not at all but when i was young...my grand'ma would give me some sugar sandwich..she called...it was two piece of bread..with butter and sugar. As weird as it is... it was great! (i was under 10 y.o) cause she died soon after.

My grandma made those too! You reminded me of sugared lemons, which we ate as kids. We'd cover a half of a lemon with sugar and then suck the juice out, through the sugar. Yum!

nutella,creme cheese,mustard dip..... Nahhh! kidding that must be terrible lol :laugh: :sick:

I don't eat it anymore cause well...it's not that healthy lol ...not at all but when i was young...my grand'ma would give me some sugar sandwich..she called...it was two piece of bread..with butter and sugar. As weird as it is... it was great! (i was under 10 y.o) cause she died soon after.

Did you ever sprinkle on a dash of cinnamon? Ahh, the Wonderbread butter sugar sandwich. I would try to copy it at home with our Roman Meal bread.

Chopped cocktail olives with the pimento, toasted chopped pecans and cream cheese blended together and spread on toasted raisin bread. My grandmother made these for every road trip. We would pull into rest stops, go to a pic nic table and unwrap the waxpaper wrapped sandwiches and enjoy with sweet tea.

Pineapple rings topped with a dollop of Hellmanns mayo and sprinkled with finely shredded sharp cheddar cheese.

Cantaloupe dusted with fresh cracked pepper

Buttermilk topped with fresh cracked pepper and served with crunchy oatmeal cookies

All of these sound great to me! You reminded me of my mom's 'fruit salad' - lettuce with a canned pear half on it, topped with a spoon of mayo.

Are you from East Texas?? My mom made the same thing! Or maybe she got the recipe out of Better Homes and Gardens or something. She would sprinkle grated cheese on the mayo. And she also would do the lettuce leaf with a canned peach half, filled with cottage cheese. That was our 'fancy' salad for Sunday dinners.

Chopped cocktail olives with the pimento, toasted chopped pecans and cream cheese blended together and spread on toasted raisin bread. My grandmother made these for every road trip. We would pull into rest stops, go to a pic nic table and unwrap the waxpaper wrapped sandwiches and enjoy with sweet tea.

Pineapple rings topped with a dollop of Hellmanns mayo and sprinkled with finely shredded sharp cheddar cheese.

Cantaloupe dusted with fresh cracked pepper

Buttermilk topped with fresh cracked pepper and served with crunchy oatmeal cookies

All of these sound great to me! You reminded me of my mom's 'fruit salad' - lettuce with a canned pear half on it, topped with a spoon of mayo.

Are you from East Texas?? My mom made the same thing! Or maybe she got the recipe out of Better Homes and Gardens or something. She would sprinkle grated cheese on the mayo. And she also would do the lettuce leaf with a canned peach half, filled with cottage cheese. That was our 'fancy' salad for Sunday dinners.

I was born in Witchita Falls! Good guess! I now remember the peaches with the cottage cheese since you mentioned it. I'm thinking Better Homes & Gardens is the culprit - lol. Did your mom ever make 'Texas Hash' ? That was a cheap, weeknight standby. Ground beef, onions, green peppers, and rice in one big sloppy casserole. LOL

As a kid, we ate smashed banana and peanut butter sandwiches, peanut butter and bologna sandwiches, milk-toast, which is leftover toast on a plate, covered in sugar and milk. And also graham crackers with mayo spread on them. And salt on watermelon.
I still like ketchup on scrambled eggs.
At 3am one night in my 20s, I discovered I really loved chili cheese and onion omelets!

Chopped cocktail olives with the pimento, toasted chopped pecans and cream cheese blended together and spread on toasted raisin bread. My grandmother made these for every road trip. We would pull into rest stops, go to a pic nic table and unwrap the waxpaper wrapped sandwiches and enjoy with sweet tea.

Pineapple rings topped with a dollop of Hellmanns mayo and sprinkled with finely shredded sharp cheddar cheese.

Cantaloupe dusted with fresh cracked pepper

Buttermilk topped with fresh cracked pepper and served with crunchy oatmeal cookies

All of these sound great to me! You reminded me of my mom's 'fruit salad' - lettuce with a canned pear half on it, topped with a spoon of mayo.

Are you from East Texas?? My mom made the same thing! Or maybe she got the recipe out of Better Homes and Gardens or something. She would sprinkle grated cheese on the mayo. And she also would do the lettuce leaf with a canned peach half, filled with cottage cheese. That was our 'fancy' salad for Sunday dinners.

I was born in Witchita Falls! Good guess! I now remember the peaches with the cottage cheese since you mentioned it. I'm thinking Better Homes & Gardens is the culprit - lol. Did your mom ever make 'Texas Hash' ? That was a cheap, weeknight standby. Ground beef, onions, green peppers, and rice in one big sloppy casserole. LOL

She was always making casseroles. Ground beef with sliced potatoes and cream of mushroom soup; pork chops and rice cooked with onions, mushroom soup and tomato soup. Also macaroni, canned tomatoes, and sliced up weiners. She always made that when we were sick, as it was supposed to be easy on our stomach. lol.