weird foods that are actually good.

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Replies

  • boothekm
    boothekm Posts: 60 Member
    deer sausage on the pepperidge farm cinnamon bread.....ammmaaazzing!!!
  • NikiaSue
    NikiaSue Posts: 259 Member
    deer sausage on the pepperidge farm cinnamon bread.....ammmaaazzing!!!

    will try! sounds amazing!
  • chubby_checkers
    chubby_checkers Posts: 2,352 Member
    I got a burger from a food truck that had peanut butter, pickles, sriacha, and cilantro on it. I wanted to eat 4 of them.
  • looseseal
    looseseal Posts: 216 Member
    Banana wrapped in American cheese - Learned from an old Mr. Rogers episode. I swear, Google it!!

    Most people think that I am disgusting because I love pickled hearing and scrapple. If you don't know what scrapple is made from......don't ask. Also, I put some type of hot sauce on pretty much everything....and I mean everything. Ice cream anyone??

    I thought that ketchup on scrambled eggs is pretty normal, at least in my parts.....

    Oh scrapple, haven't had that in ages. Sooo good.

    Ketchup on eggs is normal! lol
  • MrsBooBear
    MrsBooBear Posts: 12,618 Member
    Peanut butter and cucumber sandwiches. Yum.
  • kaaaaylee
    kaaaaylee Posts: 398
    Ketchup and scrambled eggs.

    Is this weird? It's second nature for me to put ketchup on anything eggy.
  • WaynesGurl
    WaynesGurl Posts: 44 Member
    peanut butter and bacon sandwiches

    hard boiled eggs and honey on toasted bread
  • cwsreddy
    cwsreddy Posts: 998 Member
    oxtail.

    the end.
  • WaynesGurl
    WaynesGurl Posts: 44 Member
    peanut butter and bacon sandwiches

    hard boiled eggs and honey on toasted bread


    with Velveeta lol yum
  • qtgonewild
    qtgonewild Posts: 1,930 Member
    mustard on pizza. or green tabasco on pizza.

    my gf and her kids eat regular spaghetti and mix in a spoonful of mayo. OH HEEEEEEEEEEllllllll no. wouldnt couldnt ever try it.
  • Francl27
    Francl27 Posts: 26,371 Member
    Ok my weirdest combination I guess is mayo on French fries and fried eggs with refried beans. I'm not very adventurous and typically hate weird sweet and sour combos, lol.
  • Nickih4619093
    Nickih4619093 Posts: 91 Member
    oxtail.

    the end.

    My mom used to make oxtail soup - so good!
  • beckyhoo
    beckyhoo Posts: 34 Member
    Bologna dipped in applesauce.
  • Timelordlady85
    Timelordlady85 Posts: 797 Member
    Pickled eggs.

    Stick hard boiled eggs in a pickle jar and leave them for a few days. They come out green and tasting like egg salad. I love them! We call them Rattlesnake Eggs. :)

    that sounds good!
  • PaleoPath4Lyfe
    PaleoPath4Lyfe Posts: 3,161 Member
    Seared beef liver and Exo bars..............

    And I am dead serious.

    exo_cashew_ginger_1024x1024.png?v=1393439850
  • AntiSocialyte
    AntiSocialyte Posts: 28 Member
    Hard boiled eggs marinated with soy sauce, black tea, cinnamon, and pepper. So, so, so good.
  • nvpixie
    nvpixie Posts: 483 Member
    Grilled cheese on raisin bread - SOOO yummy!

    Yes! Especially with Swiss cheese.
  • Pirate_chick
    Pirate_chick Posts: 1,216 Member
    I make "Grapple sauce"

    3oz carrots
    3oz cucumbers
    3oz celery
    8oz green apples (2 medium sized granny smiths)
    6oz red seedless grapes

    1oz ginger
    1 lemon peeled +2tbsp lemon juice
    1 lime peeled. +1 tbsp lime

    blend until the consistency of apple sauce.

    blend it up and yum ola. It's tart, but I like tart, you can use sweeter apples if you like. I make a green version with spinach.
  • murdledoe
    murdledoe Posts: 98 Member
    Peanut butter, dill pickle, mayonnaise sandwich. Weird, but everyone who I have gotten to try it, liked it.
  • dopeysmelly
    dopeysmelly Posts: 1,390 Member
    I love food and love trying anything. But all I can think of right now is balsamic vinegar on pretty much anything from eggs to strawberries. I love all that "weird" stuff they serve you in China like dried shrimp (holy cow they're addictive), pork belly done 100s of ways etc. Husband has tried cicadas and said they're quite nice (like shrimp basically), but that live octopus was disappointing. Pork cooked in chocolate and chili is weird to some.

    I also love capers, caperberries, white anchovies etc, but I really don't like saltiness so I have to soak them which is a pain.

    Can't stand ketchup or cottage cheese though.
  • MrsB123111
    MrsB123111 Posts: 535 Member
    A whole Sweet potato cooked in skin, sprinkled with cinnamon and smothered in natural peanut butter.

    TRY IT!

    That sounds amazing!
  • Espressocycle
    Espressocycle Posts: 2,245 Member
    Chopped cocktail olives with the pimento, toasted chopped pecans and cream cheese blended together and spread on toasted raisin bread. My grandmother made these for every road trip. We would pull into rest stops, go to a pic nic table and unwrap the waxpaper wrapped sandwiches and enjoy with sweet tea.

    Pineapple rings topped with a dollop of Hellmanns mayo and sprinkled with finely shredded sharp cheddar cheese.

    Cantaloupe dusted with fresh cracked pepper

    Buttermilk topped with fresh cracked pepper and served with crunchy oatmeal cookies

    Mangopickle, you win this thread
  • moondazed
    moondazed Posts: 73 Member
    pickle, beet, and cottage cheese salad
    avocado, honey, and almond milk mixed together.. mmm
    Fried apple and onion
    sushi on pizza :blushing:
    I like stuffing random things into veggie burgers, like french fries, pineapple, hot sauce, or peanut butter

    When I'm high I will literally eat and crave anything. I'll start wanting to eat the weirdest combos of food like carrots with chocolate sauce or mac n' cheese with apple sauce and peanut butter. Needless to say I don't smoke alone much anymore due to craving everything! haha
  • jessspurr
    jessspurr Posts: 258 Member
    Saltine cracker with a marshmallow and a bit of cheddar cheese- pop it in the microwave for a few seconds till the marshmallow and cheese melt a bit.
  • SnuggleSmacks
    SnuggleSmacks Posts: 3,731 Member
    Hard boiled eggs marinated with soy sauce, black tea, cinnamon, and pepper. So, so, so good.

    Mmmmmm!! There's a specific tea called Lapsang Souchong which is smoked. It's especially good for these eggs. Do you shell your eggs or just crack them in order to make crackle designs?

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