OMG CHICKEN

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  • Mygsds
    Mygsds Posts: 1,564 Member
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    I just want to thank you for a wonderful recipe. So moist and family approved. The only thing I did differently was dip in sour cream lite first then rolled in dry mixture. Very good. Thanks for sharing..
  • WendyTerry420
    WendyTerry420 Posts: 13,274 Member
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    OMG! I actually have these ingredients. *printing*
  • Yellerie
    Yellerie Posts: 221 Member
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  • Lovely_Day1
    Lovely_Day1 Posts: 31 Member
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    Thanks for sharing. I am going to make it this weekend.
  • Candlelite89
    Candlelite89 Posts: 39
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    I am most definitely making this! =]


    Thanks.
  • Jest45
    Jest45 Posts: 13 Member
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  • WendyTerry420
    WendyTerry420 Posts: 13,274 Member
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    I'm going to try this tonight with pork chops. I think it will be even tastier. I ended up making chicken soft tacos with my chicken tenders. :bigsmile:
  • GBrady43068
    GBrady43068 Posts: 1,256 Member
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    You can lower the calories and fat by using Fage 0% Greek Yogurt instead of the sour cream, and making your own bread crumbs with a low calorie bread. I would use what I usually use Nature's Own - 100% Whole Grain Wheat Bread Sugar Free (50 calories a slice)
    You might also consider Panko bread crumbs. We've substituted that in dishes to lower calories. Not sure if this would be more or less than option above...just throwing it out there. It's a Japanese food so it might be in the "ethnic" section in your local grocery if you don't find in the bake aisle.
  • karenakaboze
    karenakaboze Posts: 44
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    Sounds great, can't wait to try it!
  • tammyb1995
    tammyb1995 Posts: 69 Member
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  • cossmoss15
    cossmoss15 Posts: 509 Member
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