The Laughing Cow cheese recipes?

124

Replies

  • Geojerm
    Geojerm Posts: 291 Member
    I get the garlic and herb one and make stuffed turkey meatballs with it. So good!!


    ooooh..... sounds de - lish :love:
  • AlliBarlik
    AlliBarlik Posts: 111 Member
    Bumpity Bump Bump Bump! YUM!
  • woodml1
    woodml1 Posts: 199 Member
    Awesome ideas here!

    I make turkey bacon wrapped bison balls with LC cheese.

    Meatballs made out of: Bison(or beef in a pinch), green peppers, onions, Worcestershire sauce, and Montreal steak seasoning
    Top with a dab of LC cheese, guacamole, and jalapeno
    wrap in turkey back, skewer through and bake.

    Y.U.M. I like to serve them with re-fried black beans. Rice would be a nice addition if you have the carb allotment to allow it!
  • srslybritt
    srslybritt Posts: 1,618 Member
    Such creative.

    Must try this with my LC that I have at home. All of it.
  • Wynterbourne
    Wynterbourne Posts: 2,224 Member
    I mix then into homemade polenta and use them to make a homemade Italian/creamed spinach.
  • canadjineh
    canadjineh Posts: 5,396 Member
    I didn't realize there were so many flavours - where I live the groceries only carry the regular, light, cheddar, and herb sometimes. The blue cheese one piques my interest! Wish we had that here. Oh well, I'm in maintenance and eat real cheese most of the time. It just would be nice to have that option when I've had a bit too many fat grams for the day.
  • ericarfloyd
    ericarfloyd Posts: 93 Member
    I melt it over nice hot pasta, with fresh herbs - taste like a rich cheesy pasta sauce but its not


    YYYUUUUMMMMMM!!!!!!!!!!!! Why have i neve rthougth about this! FANTASTIC IDEA!! THANKS FOR SHARING!
  • frankyk89
    frankyk89 Posts: 173 Member
    bump!!
  • WadeLam
    WadeLam Posts: 224 Member
    Strawberries ‘n Cream Stuffed French Toast

    Ingredients:
    ¼ cups Fat-free Liquid Egg Substitute
    1 teaspoon Vanilla Extract
    ⅛ teaspoons Salt
    2 slices Light Bread
    1 wedge The Laughing Cow Smooth Sensations Cream Cheese Spread Strawberries & Cream 1/3 Less Fat
    ½ cups Sliced Strawberries
    2 teaspoons Light Whipped Butter Or Light Buttery Spread
    1 teaspoon Powdered Sugar

    Preparation:
    In a wide bowl, mix egg substitute, vanilla extract, and salt. Lay bread slices flat and spread with cheese. Top one slice with half of the strawberries followed by the other bread slice, cheese side down. Press lightly to seal. Bring a skillet sprayed with nonstick spray to medium-high heat. Add butter and let it coat the bottom. Meanwhile, coat sandwich on all sides with egg mixture. Cook in the skillet until golden brown, 2 to 3 minutes per side. Serve topped with a sprinkling of powdered sugar and remaining strawberries!

    Nutritional Information:
    Servings: 1
    Calories: 240
    Total Fat: 9g
    Total Carbohydrate: 30g
    Dietary Fiber: 6.5g
    Sugars: 10g
    Protein: 13g
  • chopsart
    chopsart Posts: 123 Member
    I used 3 "garden vegetable" LC wedges, added garlic, and dried onions.

    Added to this is one diced and roasted medium anaheim pepper.

    Got to add those veggies whenever possible. Refrigerate and use on sandwiches in place of pepper jack cheese slice.
  • sfbaumgarten
    sfbaumgarten Posts: 912 Member
    Dang, I just eat them. I'll have to look into some of these recipes...
  • sheschemes
    sheschemes Posts: 67
    This thread is amazing. I'm going to be trying a few of these soon.
  • BarbieAS
    BarbieAS Posts: 1,414 Member
    Good gravy. I thought I was creative for putting mine on my sandwich to replace cheese AND mayo, lol :laugh: . To be honest, they're a little pricey for me to be using 3-4+ at a time in a recipe, but some of these look like really good ideas...and I MUST locate this cinnamon one someone mentioned.
  • Zx14chick
    Zx14chick Posts: 255 Member
    OMG, I want to try this! Has anyone ever eaten the House Foods tofu products? Thinking of buying it online since there isn't a grocery store near me that sells it.

    Creamy Avocado Fettuccine
    Entire recipe: 100 calories, 6.5g fat, 212mg sodium, 9.5g carbs, 6g fiber, 1g sugars, 3g protein

    Yup... This bowl of deliciousness is a 100-calorie snack!

    Prep: 5 minutes
    Cook: 5 minutes




    Ingredients:
    1 bag House Foods Tofu Shirataki Fettuccine Shaped Noodle Substitute
    1 wedge The Laughing Cow Light Creamy Swiss cheese
    1 oz. (about 2 tbsp.) mashed avocado
    1/8 tsp. garlic powder, or more to taste
    Dash dried basil, or more to taste
    Dash black pepper, or more to taste

    Directions:
    Use a strainer to rinse, drain, and pat dry noodles. Roughly cut, and transfer to a microwave-safe bowl. Microwave for 1 minute. Thoroughly pat dry.

    Add remaining ingredients, breaking cheese into pieces, and stir until well mixed. Microwave for 1 minute. Stir and enjoy!

    MAKES 1 SERVING
  • dlionsmane
    dlionsmane Posts: 674 Member
    bump!
  • phantasmagical
    phantasmagical Posts: 66 Member
    Bump
  • Zx14chick
    Zx14chick Posts: 255 Member
    Found the House Foods Shirataki at Marsh last night, so it looks like they don't have the full list of retail stores updated. I can't wait to try this!
    OMG, I want to try this! Has anyone ever eaten the House Foods tofu products? Thinking of buying it online since there isn't a grocery store near me that sells it.

    Creamy Avocado Fettuccine
    Entire recipe: 100 calories, 6.5g fat, 212mg sodium, 9.5g carbs, 6g fiber, 1g sugars, 3g protein

    Yup... This bowl of deliciousness is a 100-calorie snack!

    Prep: 5 minutes
    Cook: 5 minutes




    Ingredients:
    1 bag House Foods Tofu Shirataki Fettuccine Shaped Noodle Substitute
    1 wedge The Laughing Cow Light Creamy Swiss cheese
    1 oz. (about 2 tbsp.) mashed avocado
    1/8 tsp. garlic powder, or more to taste
    Dash dried basil, or more to taste
    Dash black pepper, or more to taste

    Directions:
    Use a strainer to rinse, drain, and pat dry noodles. Roughly cut, and transfer to a microwave-safe bowl. Microwave for 1 minute. Thoroughly pat dry.

    Add remaining ingredients, breaking cheese into pieces, and stir until well mixed. Microwave for 1 minute. Stir and enjoy!

    MAKES 1 SERVING
  • bump
  • Good gravy. I thought I was creative for putting mine on my sandwich to replace cheese AND mayo, lol :laugh: . To be honest, they're a little pricey for me to be using 3-4+ at a time in a recipe, but some of these look like really good ideas...and I MUST locate this cinnamon one someone mentioned.

    I load up when my grocery store has them buy one get one!
  • ils_1231
    ils_1231 Posts: 249 Member
    bump
  • steppingstones
    steppingstones Posts: 569 Member
    bump
  • ellybeann
    ellybeann Posts: 122 Member
    Bump
  • lstubbeman
    lstubbeman Posts: 2 Member
    My kids love this meal. We lightly toast individual pitas in the oven. Then we spread Laughing Cow Garlic and Herb on each pita and top with sautéed zucchini, onions, chicken or bacon and reduced fat mozzarella cheese. Pop them in the oven until they are warm and bubbly. Delicious and takes very little time to prepare.
  • Zx14chick
    Zx14chick Posts: 255 Member
    I made this for lunch today at work. I added more of the spices and had to add salt to it and it actually came up to about 125 calories in my count, but I'm okay with that. I certainly wouldn't eat it all the time, but good for a switch-up.
    OMG, I want to try this! Has anyone ever eaten the House Foods tofu products? Thinking of buying it online since there isn't a grocery store near me that sells it.

    Creamy Avocado Fettuccine
    Entire recipe: 100 calories, 6.5g fat, 212mg sodium, 9.5g carbs, 6g fiber, 1g sugars, 3g protein

    Yup... This bowl of deliciousness is a 100-calorie snack!

    Prep: 5 minutes
    Cook: 5 minutes




    Ingredients:
    1 bag House Foods Tofu Shirataki Fettuccine Shaped Noodle Substitute
    1 wedge The Laughing Cow Light Creamy Swiss cheese
    1 oz. (about 2 tbsp.) mashed avocado
    1/8 tsp. garlic powder, or more to taste
    Dash dried basil, or more to taste
    Dash black pepper, or more to taste

    Directions:
    Use a strainer to rinse, drain, and pat dry noodles. Roughly cut, and transfer to a microwave-safe bowl. Microwave for 1 minute. Thoroughly pat dry.

    Add remaining ingredients, breaking cheese into pieces, and stir until well mixed. Microwave for 1 minute. Stir and enjoy!

    MAKES 1 SERVING
    [/quote]
  • daubna08
    daubna08 Posts: 48 Member
    Bump!
  • they have $1.50 off two coupons on the packages right now! Just loaded up today, if anyone is interested!
  • Zx14chick
    Zx14chick Posts: 255 Member
    Thanks, Michelle!
  • skyekeeper
    skyekeeper Posts: 286 Member
    bump
  • trackme
    trackme Posts: 239 Member
    yum bump
  • Amitysk
    Amitysk Posts: 705 Member
    Just made one the other night.

    Boneless/skinless Turkey Breast (Or chicken)
    1 swiss cheese triangle per 1 breast
    French Fried Onions (French's)

    -Preheat oven to 375
    -let cheese come to room temp so it is spreadable
    -Spead cheese onto meat
    -Place on a greased pan
    -Bake until done
    -last 5 mins of cooking time, place 1 tablespoon of the French's French Fried Onions intop of meat and press into the melted cheese. (Can use broil setting to make cheese extra bubbly and brown before adding onions if you want.


    Soo good, and low in calories.

    OMG that sounds delicious!