Rice Cakes...

kitty_kat33
kitty_kat33 Posts: 6
edited September 23 in Food and Nutrition
Hi
i bought some rice cakes in the supermarket the other day as they are low calorie, but what on earth do i serve on or with them?? any inspirations greatly received
Thanks
Nikki x

Replies

  • Marla64
    Marla64 Posts: 23,120 Member
    Hi
    i bought some rice cakes in the supermarket the other day as they are low calorie, but what on earth do i serve on or with them?? any inspirations greatly received
    Thanks
    Nikki x

    I love 'em with peanut butter and jelly.

    Also very tasty with hummus.

    And in a pinch, a slice of cheese on top works for me.

    But, truly, I'm not very creative-- that's all I got.
  • A smidge of nutella! YUUUUUUUUUUM!
  • I agree with Marla. I always try to buy the chocolate flavor and add Skippy natural peanut butter. It's a great YUMMY and filling snack.
  • brightcatwoman
    brightcatwoman Posts: 1 Member
    Rice cakes are low in calorie but keep in mind they are processed grains so they turn into sugar very rapidly.
  • haharper
    haharper Posts: 8 Member
    I also love the chocolate rice cake with about a tablespoon of peanut butter and a tiny bit of honey. Only about a 160 cals i think!



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  • yep, spreadable things work best. I only like the fruit flavored ones so I might add a few more pieces of other fresh fruit or yogurt. Plain ones you can add just about anything; though most people add peanut butter. I have also heard of adding a small slice of ham, egg, or cheese.
  • I buy the Laughing cow cream cheese wedges and spread them on rice cakes. The lite French onion and lite Swiss are delicious on white chedder rice cakes.
  • Chocolate rice cakes and peanut butter. mmmm that sounds good, I'll have to try that.
  • anovasjo
    anovasjo Posts: 382 Member
    chopped up avocado and a pinch of salt and pepper. mmm.
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