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Ribs.. oven or crockpot?

blackgirlfit
blackgirlfit Posts: 120 Member
edited February 25 in Recipes
I am making some ribs tomorrow for my babe and parents. I've got them seasoned already but I'm still deciding whether or not I should cook them in the crock pot on low for 8 hours.. or in the oven for 4 hours?

Has anyone done both and got better results from one than the other?


ps. im doing memphis style

Replies

  • cstringfellow2013
    cstringfellow2013 Posts: 172 Member
    I've done both. The crock pot ones seem to come out more tender, fall-off-the-bone, style, but the oven one's have the crispiness people like on Memphis style ribs. I have cooked in the crock, then put them under the broiler in the oven to get the crispy I needed.

    Personally, it'll be 90 degrees (F) here today, so I wouldn't want the oven on for 4 hours...
This discussion has been closed.

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