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Protein Coffee???
Replies
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It's delicious! Today I had mint chocolate protein coffee
That is an AMAZING idea. I'm gonna try it tomorrow!0 -
I blend tiramisu protein powder, brewed coffee, 1 tbsp creamer. Sometimes i add vanilla extract.
nomnomnom0 -
I haven't tried it, but I do use Click Espresso protein shakes. They're fantastic, and have the equivalent of 2 shots of espresso per scoop.
So agree - I use the Mocha and it's my go to breakfast!0 -
Not only does they protein clump at higher temperatures, some of them will 'denature' which as I understand makes them less effective. You should contact the manufacture for your brand to see if the recommend heating it or not.
I use cold coffee, 1/2 a scoop of protein powder, 2 pumps of vanilla coffee syrup and 2 ounces of milk. I like it ice cold.0 -
I prefer black coffee, but I know Starbucks has an add-in option where they add protein to your drink. I don't know if they still do it, or how, but if you're still looking for some ideas, you could try to get some intel out of your local Starbucks0
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I've found it works better with room temp coffee... and tastes better as iced coffee (after mixing the protein in)0
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