Cabbage-beyond soup and slaw
Replies
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I saute with some onion usually. roasted is nice too0
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I like to fry it in bacon grease, with some crumbled bacon, onion, salt, pepper and garlic, maybe not very healthy but it is very good......0
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Great ideas! Thanks.0
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Creole Fried Cabbage lightened
1 whole cabbage washed and chopped
1 lb of turkey breakfast saucage
1 whole onion chopped
2 veins of celery chopped
1 green bell pepper chopped or any color for added color
salt and pepper to taste
1\4 t crushed red pepper flakes
1 t sage
Brown crumbled saucage in with sage and red crushed pepper skillet .
Add onion, celery , and bell pepper and saute until sofened.
Add cabbage and stir and lower heat and cover and let steam for 5-10 minutes until it is as tender as you like.
You can also add thinely sliced carrots to the trinity for more color and taste. This is a side dish, but could be used as the main dish .0 -
Sauté shredded cabbage, pork, onion and fresh ginger. Cook till tender add cooked rice, put in wrap and a little sweet chili sauce(oriental).. Yummy0
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As having grandparents from Lithuania and Slovakia, let me count the ways ... ^_^
1) Stuffed cabbage rolls
2) Pirohi (perogi) stuffed with cabbage
3) Lazy man perogi casserole
4) A pancake
5) Czechoslovakian braised cabbage -- served over steamed rice with a topping of cottage cheese.
6) Split peas and sauteed cabbage
6) Cabbage and potatoes
7) Cabbage and rutabagas (swede)
8) Sauteed cabbage, onions, and bacon
9) Stuffed bread with cabbage ... image a calzone stuffed with sauteed cabbage, mushrooms, onions, and bacon.
10) Sauteed cabbage and egg noodles.
11) Sauteed cabbage and tomatoes.
This list is the business.! bump.. bump bump...0 -
in for the ideas thanks0
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bump0
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Chinese Fried Cabbage. So good. My dad makes this.
Brown some bacon pieces in a large pan. Remove the bacon and set aside.
Shred cabbage and slice onion thinly, and sautee in the bacon fat in the large pan.
When soft, add soy sauce and cracked black pepper to taste. Add bacon pieces back in. Eat.0 -
I also love to make soup with leftover diced ham, black beans, onions, garlic and sauteed shredded cabbage in a spicy broth.0
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boil it....and then Sautee....with alittle olive oil salt peper
or roasted0 -
Replace noodles or rice in crockpot recipies with it. I like using it to stuff peppers with as well.0
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This board is awesome. It is interesting because I bought a head of cabbage last night to make for dinner tonight. I have many recipes to pick from lol.0
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This Indian cookbook I have, "Vegan Indian Cooking" by Anupy Singla, has a recipe for Punjabi cabbage that is awesome. It is cooked in either a slow cooker or the stovetop and makes a curry of cabbage, potatoes, and peas with beautiful spices.0
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As having grandparents from Lithuania and Slovakia, let me count the ways ... ^_^
1) Stuffed cabbage rolls
2) Pirohi (perogi) stuffed with cabbage
3) Lazy man perogi casserole
4) A pancake
5) Czechoslovakian braised cabbage -- served over steamed rice with a topping of cottage cheese.
6) Split peas and sauteed cabbage
6) Cabbage and potatoes
7) Cabbage and rutabagas (swede)
8) Sauteed cabbage, onions, and bacon
9) Stuffed bread with cabbage ... image a calzone stuffed with sauteed cabbage, mushrooms, onions, and bacon.
10) Sauteed cabbage and egg noodles.
11) Sauteed cabbage and tomatoes.
Here is one I love Kaylns stuffed cabbage casserole. Skinnytaste.com http://www.skinnytaste.com/2012/01/kalyns-stuffed-cabbage-casserole.html
It is like cabbage rolls made easy !:drinker:0 -
^^ these are amazing the day after they are made0 -
Bump; cabbage has been a hunger-buster for me in the past... time to grab more and try out some of these great suggestions. Keep 'em coming!0
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Bumpity bump0
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bump and yum!!!!0
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I primarily saute it or roast it. I also make my own kraut that I just eat because it's delicious...I don't need to put it on anything...just straight to the plate. I also really like it in stir fry. I usually use red cabbage for all of the above.0
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