Is there a healthy way- Chips and Salsa

124»

Replies

  • Kate7294
    Kate7294 Posts: 783 Member
    Cut celery into bite size chunks.. It is delicious with any salsa and gives you a nice crunch!

    This was awesome suggestion thanks. I had it last night. Missing a couple teeth so chips tend to stab me.
  • Mygsds
    Mygsds Posts: 1,564 Member
    I too love the chips. I spray a MISSION tortilla BOTH sides with my mister, sprinkle with chili lime seasoning, put in microwave 40 seconds each side, watch so it doesn't burn. Break apart and done. Be sure to poke with a fork before microwaving because it gets air bubbles in it. Husband loves these... Mix it up by different seasonings..
  • Mygsds
    Mygsds Posts: 1,564 Member
    Bump
  • Deanner03
    Deanner03 Posts: 371 Member
    I do the Special K Cracker Chips as well (sea salt flavor). I feel like I got to indulge, but they're only 110 calories for 30. Celery sounds like a great option as well!
  • CariJean64
    CariJean64 Posts: 297 Member
    Just noticed the typo in my post. No need to actually pray over the chips once you flip them... a simple spray of olive oil will do! But pray anyway, it's good for you! :wink:

    LOLOL
  • Trey_Lee
    Trey_Lee Posts: 3
    I've eaten carrot chips in place of tortilla chips. Granted, it's not the best, but for the taste of salsa, it'll work.
  • thefatveganchef
    thefatveganchef Posts: 89 Member
    Garden of eatin multigrain chips. Baked, gluten free, and tasty.
    http://www.gardenofeatin.com/product/?product=2040&category=693

Categories