We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!

Turkey Sausage with Cabbage

dvdlover
dvdlover Posts: 719 Member
edited March 5 in Recipes
Low Fat
1 small cabbage head coarsely shredded
1 large onion coarsely chopped
1 3/4 pounds turkey Polish or smoked sausage cut 1" to 2" pieces
1 cup apple juice
1 tablespoon Dijon mustard
1 tablespoon cider vinegar
2 tablespoon brown sugar
black pepper
layer the cabbage onion and sausage in a 5- or 6-quart slow cooker whisk together the juice mustard vinegar brown sugar and pour over slow cooker ingredients sprinkle with pepper to taste cover and cook on LOW for 8 to 10 hours or high 4-6 hours serve with potatoes and a tossed green salad if desired 4 to 6 servings. 194 cals

Replies

This discussion has been closed.