Bee pollen & wheat germ?

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Anyoneone know anything about these?

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  • Guinepig
    Guinepig Posts: 51 Member
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    Bee pollen? I am curious.
    I use wheat germ to add a little more fibre, iron and protein to whatever I am eating. It's great to add to baked goods or even, though somewhat redundant on toast.
  • rodegghero
    rodegghero Posts: 212 Member
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    I have made lotion with bee pollen but never eaten it
    and ditto on the wheat germ for extra nutrients
  • sexygenius
    sexygenius Posts: 1,078 Member
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    when we have it i like to mix it with bread crumbs...makes a nice coating for tilapia..