vegan brownies 45 cals each!

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topazz9
topazz9 Posts: 26
in Recipes
These brownies are fluffy , sugar free, low calorie, fat free, vegan, and delicious! Makes eight brownies.

ingredients:
2 tbsp splenda
1/2 cup flour
1 apple, pureed
1 tsp vanilla
1/2 tsp baking soda
1/4 cup carob powder

Mix all ingredients well, pour into a greased baking pan. Bake at 350 for 25 minutes, enjoy!
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Replies

  • itsgemmafool
    itsgemmafool Posts: 11
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    you are my favorite person right now!
  • mmelaragno
    mmelaragno Posts: 162
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    These sound great, thanks for posting!!!
  • inurfaceyo
    inurfaceyo Posts: 3
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    I LOVE BROWNIES! Thought I would never get to taste them again. lol
    Add a little bit of walnuts and wahla!
  • Awineburg
    Awineburg Posts: 196
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    Sounds yummy! I will have to give them a try!!
  • topazz9
    topazz9 Posts: 26
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    o wait i forgot, you also add some water to the batter to reach proper consistency before baking
  • Jwirl
    Jwirl Posts: 29 Member
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    sounds good! how many does that recipe make?
  • Barelmy
    Barelmy Posts: 590 Member
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    Bump for later.
  • Jwirl
    Jwirl Posts: 29 Member
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    nevermind i see it makes eight. all the dieting is effecting my brain :)
  • spunkbeer
    spunkbeer Posts: 60
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    YOU ARE MY HERO
    i dont usually like anything chocolate
    But ive been having cravings for something sweet lately
    and been resisting baking some of my vegan cakes lately due to calories

    *hugs*
    THANK YOU
  • JennLifts
    JennLifts Posts: 1,913 Member
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    could apple sauce be used you think instead of trying to do an apple??
  • Elle408
    Elle408 Posts: 500 Member
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    Where's the chocolate? Or is that the Carob powder? Have never heard of that before!
  • ammurphy918
    ammurphy918 Posts: 2
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    These sound amazing! I can't wait to make these this weekend!
  • mendicantmelly
    mendicantmelly Posts: 5
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    I just tried making these, and they are delicious! I also made a batch using cocoa powder instead of carob powder since cocoa powder is only 10 cal/serving compared to 20 cal/serving of carob powder. The cocoa powder ones were just as yummy!
  • meagalayne
    meagalayne Posts: 3,382 Member
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    How much water, exactly?
  • kksn
    kksn Posts: 122 Member
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    Bump! :happy:
  • beccastraughan
    beccastraughan Posts: 3
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    Bump! Yummmm :-)
  • topazz9
    topazz9 Posts: 26
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    I didn't measure out the water exactly, so I'd say just mix in some water until the batter is thick and gooey not runny.

    Ya I think you could use apple sauce instead of the apple but haven't tried it
  • mmariano
    mmariano Posts: 15
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    I can't wait to make these. My eldest son just went "vegan" and I can't wait to have him try these!
  • mendicantmelly
    mendicantmelly Posts: 5
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    I used 3/4 cup water and mixed it with the apples when I put them in the blender to puree them.
  • Fitshell
    Fitshell Posts: 3 Member
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    Sound delicious. Bump to read (and try!) later.

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