Chinese Fried Rice?

I'll tell you how I make fried rice, then you adjust to your version of "better"

Cold white rice (supposedly day old is great)
butter
soy sauce
diced carrots
peas
onion
green onion
pepper
chopped up scrambled egg (guess you could use egg beaters instead)

-put butter in fry pan, add rice. Let rice cook a little to reheat, add veggies & egg. Toss around to mix veggies in. Add soy sauce and fresh black pepper - to taste
-garnish with chopped green onion

PS - you can also try the search function above and search the threads for the recipe you are ideally going after.

I know that this isn't what you asked for, but I make "fried rice" using spaghetti squash. I take spaghetti squash and use it instead of rice. Low calories --- just a thought.