Any other Vegan/Vegetarians out there?
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I'm vegan Great to see others here. I'd love for other vegans to add me!0
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Vegan too (10 years now).
Training for an ultra marathon in 3 weeks so I'm trying to find low-processed high-sugar, low-fibre, light-weight foods to eat during the longer training sessions and during the race (I did it last year and it took 15 hours, so you have to carry a lot of water and food). Anyone have any suggestions other than energy gels? (I like them, but I don't want to eat 5-6000 calories worth in one day).
Always happy to have more vegan / vego mfp friends0 -
Hello MFP community! I'm new to this website...discovered it last night but am loving what I have found so far. I'm hoping to stick to this by tracking my food, exercise, and weight regularly, and using the community support to help!
I am a vegetarian (approximately 10 years now) and have been trying to transition to a vegan diet recently. Although traveling can make eating vegan difficult and I'm working on cutting dairy completely out. I was curious if there were any other vegetarian/vegans out there that had some good ideas/tips.
I need a new breakfast routine because I think I'm consuming way too many calories to start off the day. I usually have a cup of soy yogurt w/ a whole wheat bagel (with either apple butter or soy cream cheese) or a bowl of cereal w/ soy milk. I know I need to cut out the soy cream cheese haha! With winter coming, I might try oatmeal for breakfast. I usually need to do something somewhat easy/quick and don't have a lot of time to "cook" in the mornings before work! Any good breakfast ideas out there?? Any easy lunch suggestions would be appreciated too! Thanks everyone!
I am pretty new to the site, just got into looking at the posts. I have been vegan since July 2009 and Pescetarian before that starting March 2007. I made my food diary open to the public so anyone is welcome to browse for vegan ideas and send your ideas my way! Disclaimer: I do sometimes eat foods that have honey in them and have not been able to avoid ALL bleached sugars/flours yet.0 -
There is a new vegan cookbook out that should really inspire you. "Appetite for Reduction" by Isa Chandra Moskowitz.
If you don't want to buy it right off, please check your local library to see if they have it or ask them to order it for you.
http://www.theppk.com/books/appetite-for-reduction/
Ooooohhhh...thanks for this...love her books! Just ordered my copy!0 -
Raw Gluten Free Vegan here!
I've been vegetarian since I was a little girl (I refuuuuused to eat meat, eggs, or milk from the time I was about 3 or 4, by the time I was 6 dinnertime had become a battle to the death... and my mother gave up. I heard the word "vegetarian" when I was 10 and never looked back). I have been a "slightly naughty" vegan since I was a teenager, sneaking a little vegetarian rennetless cheese once in a while.
I went Raw maybe 4 years ago, and try and maintain at around 75% raw daily. Gluten Free for about 3 years when I found out my "wheat allergy" was actually Celiacs. Bleh!0 -
Another vegan here! It's interesting hearing all of your tips. I am from sweden, and we don't have all of the products you refer to. Almond milk and rice milk i superexpencive here for example, and I have only ever heard of coconutmilk in a can for curries and stuff? Is it the same thing?
And the daia cheese or whatever its name is. Does not exist here, tho everyone coming back from the us sings a little song in its honor. It's very sought after!
Good tips though everyone! My favourite breakfasts include oatmeal made on water with some berries or banana in it and soy milk on top, or a protein smoothie. Or a "porridge" made with whole buckwheat topped with seeds and nuts, but the last one will really build on the calories.
Anyways, always fun to find vegan inspiration here and I would love some vegan friends if anyone is interested!0 -
I'm a very proud vegetarian! It was the best decision I have ever made. I have never been so in control of what I am eating, and I am healthier than ever. Being a vegetarian has completely changed my life, and I can't see myself ever going back to meat. I would like to go vegan, because I'm not much of a milk person but I'm just not sure if I can do it because I love cheese.
So anyway hello fellow vegan/vegetarians!!0 -
Another veggie here...I've been vegetarian since I was 11 years old and am now 27 I'm also looking for some new veggie friends, so feel free to add me!0
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Vegetarian :-)0
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VEGAN HERE! Almost 2 years strong. My veg anniversary is May 1.0
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I've been a vegetarian for going on 30 years now. Easy healthy fast breakfast -1/2 cup oatmeal cooked with water, and a half of a banana - 2 minutes in the micro. Add about 3 Tb. vanilla fat-free sugar-free yogurt, maybe a few raisins if you like. Its a great meal for around 300 calories. Oatmeal is my best day starter as it quells the urge to binge that other things like cold cereal or toast brings on.0
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I've been a vegetarian for going on 30 years now. Easy healthy fast breakfast -1/2 cup oatmeal cooked with water, and a half of a banana - 2 minutes in the micro. Add about 3 Tb. vanilla fat-free sugar-free yogurt, maybe a few raisins if you like. Its a great meal for around 300 calories. Oatmeal is my best day starter as it quells the urge to binge that other things like cold cereal or toast brings on.0
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VEGAN HERE! Almost 2 years strong. My veg anniversary is May 1.
And AMAZING job on the 184 lbs lost! That's a whole person!0 -
Hi! New 80/20 Vegan-Vegetarian here. I find the lots of fruit for breakfast after a 12 hour fast works wonders for me. (I don't eat after 6pm in order to give my body adequate time to properly digest all of the food eaten for the day.) I'm losing an extra pound a week by doing this.0
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I'm a vegetarian!0
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Ive been vegetarian for like 3 years but i only recently tried tofu (they got it at tesco) but im not too sure of any good recipes that use it. i tried just chucking it in a stir fry but it didn't taste that good. if anyone could share any (or any other recipes) that would be so great.0
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I'm vegan, too! @Kennie123, you can buy silken tofu and throw it in a blender with fruits and greens and make a drink that is just like a thick milkshake! You get your fruits and veggies AND your protein from the tofu that way! I don't like tofu, but I LOVE tofu smoothies!0
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I've been Vegetarian for about 3 years now and i'm slowly trying to start being a Vegan. Its kind of hard living with all omnivores but once i move out i'm definitely going to switch to vegan.0
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OATMEAL! with fresh fruit! or Kashi and almond milk. Or a green smoothie. I'd watch the amount of soy products you consume, I've read there are particles in soy that mimic estrogen.0
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Vegan here! Feel free to add me.0
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