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Ideas for left over Spiral Ham??
Lizzy_Sunflower
Posts: 1,510 Member
I am looking forward to making split pea soup with the ham bone, but I have a LOT of left over meat.... Any ideas or suggestions?
Thank you in advance
:drinker:
Thank you in advance
:drinker:
0
Replies
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I'm making both of these this week -- may substitute low fat cheddar for the Swiss though (and RF crescent rolls)
http://allrecipes.com/Recipe/Ham-And-Swiss-Quiche/Detail.aspx?prop31=2
http://allrecipes.com/Recipe/Ham-n-Swiss-Rolls/Detail.aspx?prop31=1
Besides that, we are having lots of ham sandwiches...0 -
Chop some up and put in scrambled eggs.0
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Freeze it is small packages so you don't have to eat it all now. You can take it out for a quick sandwich, add to an omelet or stir fry, top a pizza with it.0
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YES here are a few from my blog, some of I have made this week too!
Use the bone and add some leftover ham to:
Black Bean soup- http://momvsfood.blogspot.com/2010/09/kmps-biggest-loser-black-bean-soup.html
Lentil Soup- http://momvsfood.blogspot.com/2011/02/lentil-soup.html
Chopped ham into:
Scalloped Potatoes- http://momvsfood.blogspot.com/2011/04/nanas-scalloped-potatoes.html GREAT 1 DISH DINNER
Western Omelette Bake- http://momvsfood.blogspot.com/2011/03/western-omelette-bake.html
Cauliflower Casserole- http://momvsfood.blogspot.com/2011/01/healthy-cheesy-potato-fakeout.html
QUick Mac and Cheese- http://momvsfood.blogspot.com/2011/04/easy-mac-and-cheese-no-box-required.html
Veggie Alfredo- http://momvsfood.blogspot.com/2011/02/veggie-alfredo.html
OR Check out the other recipes!0 -
Eat it every single meal, for a week. That's what I've been doing, LOL. I limit my meals to 3Oz of ham but my sodium levels have been through the roof! Even though I love ham, I can't wait until it is gone.0
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Eat it every single meal, for a week. That's what I've been doing, LOL. I limit my meals to 3Oz of ham but my sodium levels have been through the roof! Even though I love ham, I can't wait until it is gone.
Me too! My sodium is WAY up this week but luckily we only do a ham Easter and Christmas, this is a week for TONS of water!0 -
ooohhhh... great ideas! I was wondering what I was going to do with 9 lbs of leftover ham. I was hoping my Bunco group would eat more, but alas, I had to bring some home. :laugh:0
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You can also use it to season your fresh veggies like cabbage, collards, string beans and the like...when cooking.0
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You can also use it to season your fresh veggies like cabbage, collards, string beans and the like...when cooking.
Love that idea!0 -
chop and mix in mac& cheese0
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Chicken Cordon Bleu - basically baked chicken stuffed with ham and swiss cheese. Roll in bread crumbs or corn flakes for a crisper version.0
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I have added 2 oz of ham to my salad this week, chef salad!0
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