yummy brown rice
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i've always hated brown rice but one day i expmented with it and it came out delious!!
boiil a bag of uncle bens brown rice then fluff with fork
add a tsp of minced garlic
pinch of red peper flakes makes spicy
pinch of salt and peper
i like to add red kidny beans too
it taste so delious you gotta try it i usually make it wth some chicken great for dinner
boiil a bag of uncle bens brown rice then fluff with fork
add a tsp of minced garlic
pinch of red peper flakes makes spicy
pinch of salt and peper
i like to add red kidny beans too
it taste so delious you gotta try it i usually make it wth some chicken great for dinner
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Replies
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Sounds perfect. I'm gonna give it a shot. And I like brown rice just as it is!0
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For lunch each day, I eat black beans, long grain brown rice, & salsa mixed. I LOVE it and it is healthy!0
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I'm going to bump this because I freakin' hate brown rice0
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add cilantro or parsley! they do wonders! :-)0
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it is really good i love rice i eat it wth everything (white rice) but now that im on my diet i still wanted rice and i hated plain brown rice and i tried this and its perfect0
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salsa mixed with the rice i def have to try that never thought of it0
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We also like to mix in shredded 2% cheese and dry ranch mix.0
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i always bake my Rice with a shot of Low Sodium Chicken Stock and a shot worth of Tomato Juice, Pepper.Chili Flakes Then near the end add Mushrooms, Red and Green pepper and a bit of onion. Neat the last 10 minutes so the veggies get cooked as well0
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bump!0
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I'm doing a 4 day detox which calls for 2 cups of brown rice for dinner and any type of bean. I actually boiled the rice in chicken stock, added garlic, cayenne, salt and pepper and poured my 1 cup of light red kidney beans over the rice and expected the worse. OMG...soo yummy. Your right, adding a few simple spices makes the difference.0
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That sounds awesome! And I totally agree with the comment about cilantro. It's my favorite herb and I just started a mini garden in my kitchen with nothing but cilantro so I can make salsas this summer.
Thanks for the recipe!!!!0
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