Pizza...guilt free...
I returned to work on Monday and have been trying to eat healthier. Saturday is normally my day off, however, I use Pintrest a lot and came across an alternative to a normal pizza base...cauliflower.
I was fairly skeptical, but this was delish and would recommend to anyone. I would advise, if your doing this recipe, you make sure you bake the base for a good 30 minutes. Mine turned out fairly good.
http://brunchtimebaker.com/2014/03/30/magimix-food-processor-review-the-best-low-carb-cauliflower-pizza-crust-recipe/
xxx
I was fairly skeptical, but this was delish and would recommend to anyone. I would advise, if your doing this recipe, you make sure you bake the base for a good 30 minutes. Mine turned out fairly good.
http://brunchtimebaker.com/2014/03/30/magimix-food-processor-review-the-best-low-carb-cauliflower-pizza-crust-recipe/
xxx
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Replies
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I've seen that, and wondered about it. Thanks for the tip!0
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CariJean64 wrote: »I've seen that, and wondered about it. Thanks for the tip!
I had looked at it for a while before trying. Totally worth it! Enjoy xxx0 -
Looks amazing! Do you add water to the cauliflower when you microwave it?0
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Awesome recipe! Am going to try it out - shopping day tomorrow so will make sure I get some cauliflower and cheese0
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How many calories?
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lharris6993 wrote: »How many calories?
I'm curious, too. I make my own dough, so I don't feel guilt at all. But I'm curious about the calorie difference.0 -
How do you make it.0
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TheVirgoddess wrote: »lharris6993 wrote: »How many calories?
I'm curious, too. I make my own dough, so I don't feel guilt at all. But I'm curious about the calorie difference.
Curious too. I ate real pizza last night with no guilt. If there isn't a significant calorie difference I'm not on board.0 -
arditarose wrote: »TheVirgoddess wrote: »lharris6993 wrote: »How many calories?
I'm curious, too. I make my own dough, so I don't feel guilt at all. But I'm curious about the calorie difference.
Curious too. I ate real pizza last night with no guilt. If there isn't a significant calorie difference I'm not on board.
Exactly.0 -
MomOfOneGirl1995 wrote: »funny thing, I had NO GUILT eating my pizza hut pizza tonight. It was delish!
Pizza Hut pizza is meh. Too greasy and salty. The little places are the best.
Will try this. I think I had it pinned already. But when I really want pizza, I want the dough too.0 -
MomOfOneGirl1995 wrote: »MomOfOneGirl1995 wrote: »funny thing, I had NO GUILT eating my pizza hut pizza tonight. It was delish!
Pizza Hut pizza is meh. Too greasy and salty. The little places are the best.
Will try this. I think I had it pinned already. But when I really want pizza, I want the dough too.
I needed to have it delivered...and we don't have any small places by where I live...and I like Pizza Hut pizza...
Not a single mom and pop pizza place? You should open your own. You'll make bank.0 -
I always put recipes into MFP, and my normal basic pizza dough which make the same serving of pizza has 390 calories and 69 g of carbs. This recipe here had 174 calories for the serving and 16g of carbs.
I'm not saying it's any better than a proper pizza dough, just a little healthier and a good alternative if your craving pizza but like me do feel a little guilty afterwards!
Xxx0 -
ladydeee12 wrote: »How do you make it.
The recipe and ingredients are on this website:
http://brunchtimebaker.com/2014/03/30/magimix-food-processor-review-the-best-low-carb-cauliflower-pizza-crust-recipe/
Xxx0 -
You can get a big portabella mushroom and stuff the top with pizza toppings too. Put it into the oven and you got a pizza.0
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There's a bigger problem if eating makes you feel guilty!0
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TavistockToad wrote: »There's a bigger problem if eating makes you feel guilty!
It's just nice to have a healthy, tasty alternative that I can have that has a little less calories and carbs, allowing me to stick to my goals. Xxx0 -
Sounds yum Katy!0
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If I can save a few hundred calories to have spares for wine and dessert I'm on board! Thanks for sharing!0
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