Seafood spaghetti?
![erinclaireoakley](https://dakd0cjsv8wfa.cloudfront.net/images/photos/user/bfc0/75aa/ce29/d3ef/005e/97fb/bec9/d2610eb918a432d043db615850782aba6dea.jpg)
erinclaireoakley
Posts: 4
Does anyone have any good sauce or seasoning ideas for seafood spaghetti? Preferably one that doesn't have tomatoes or cream? I'm thinking along the lines of garlic? Xx
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Replies
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That sounds a lot like shrimp scampi to me, but maybe with some additional seafood thrown in. It usually has butter/oil, garlic, lemon, red pepper flakes, and white wine in it.0
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If I am pressed for time, I just saute garlic in olive oil, add seafood, salt and pepper to taste, a big spoonful of the pasta cooking water, and serve over spaghetti. Top with grated parmesan.0
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shrimp, a little butter, garlic and lemon. I eat it over zucchini "noodles" or spaghetti squash, but would work with pasta as well. Easy peasy
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