Going vegan

The brands without nutritional information attached to them is a good start.

I'm sorry you have to give up meat... But, if you're firmly convicted, read lots of information from trusted sources about how you can get in proteins or ... better yet ... become vegetarian instead and allow yourself to eat dairy from sources that treat the animals well. Cheese is awesome!

Also, join some sort of online community to share tips and tricks.

Vegans might have better online resources, but here are 2 that look semi-legit.

http://www.health.com/health/gallery/0,,20718479,00.html

http://www.nomeatathlete.com/where-vegetarians-get-protein/

I felt it was easiest to get vegan cook books. Most of them have sections in them about nutrition. This is the most important part about any healthy life style is to eat the right things. Just had that talk with my mom because she had read that it is easy to lose weight with plant based food.
I learned a lot while reading the "Get Healthy, Go Vegan" cookbook by Dr. Neil Barnard.
Lots of tips and information in there. I went from there to buy lots of other cookbooks. Also check out Happy Herbivore cookbooks.

I never found many healthy food option with brands or ready made but did buy soups and frozen dinners for emergencies: Amy's brand was good but always read the labels and use those only for the odd occasion since they do contain lots of sodium.

Big help is to double or triple each recipe and freeze each serving individual so you would have "fast food" quickly available.

Sorry not the answer you wanted but may giving you some ideas.

Good luck!

eat whole foods

neanderthin wrote: »

The brands without nutritional information attached to them is a good start.

^This^

Or, if you don't want to cook from scratch, here are some good ones:
- Harmony House
- Harmony Valley
- Boca - check label, some products are vegetarian
- Kashi - check label, some products are vegetarian
- Premium Chocolatiers
- Justin's Nut Butters
- Follow Your Heart
- Silk
- Rice/Almond/Coconut Dream
- Morningstar Farms - check label, some products are vegetarian
- Back to Nature - check label, some products are vegetarian
- Lightlife - check label, some products are vegetarian
- Newman's Own - check label, some products are vegetarian

Also check out foodfightgrocery.com, pangeaveganstore.com, and veganessentials.com.

Also check out happycow.com for a good vegan/vegetarian restaurant locator.

I think the greatest thing about going vegan (and I'm not fully there yet) is how it opens your eyes to try other things. I started cooking primarily vegan a couple of years and it's actually been fun. Now when I look at recipes, I'm amazed at how much cheese is called for - you don't actually get to taste the flavors of the food! You just taste cheese (and I love cheese)! But you might be surprised at how amazing some foods can actually be when prepared right.
Personally, I think most people will have the highest chance of success if they approach this in phases. It's a difficult thing to adjust to when our culture doesn't support it or value it. Try going to a few restaurants and tasting what they make. If you have a Whole Foods, try their deli or buffet as they usually have several options.
Now if you are going to cook, this site has a "recipe" picker which you might find helpful: http://www.healthfulpursuit.com/recipe-search/
Pinterest is a great resource for finding recipes. I use it constantly to find stuff that looks good.
And if you want some good old burger alternatives, but don't want to make them:
Sunshine Burgers are great alternatives: http://www.sunshineburger.com/
Load them up with your favorite fixings and you are off to a good start. They won't taste EXACTLY like a regular burger the first time you try them, but with time, you won't miss it. If you like seafood, try Sophie's Kitchen: https://www.facebook.com/Sophies.Kitchen.vegan.products

Why are you going vegan? I hope it's not for weight loss, because you can be vegan and fat if you eat more calories than you burn.

I make most things from scratch and then triple the recipe so I can freeze the rest for quick meals when I need them. I find 99% of my meals from pinterest (I'm a total addict, whatever).

emirandah posted some good brands to look for and be sure to check the labels. Amy's has always been a favorite of mine.

Good luck! (:

Make sure you cover your protein. Tofu is good, or black bean burgers or veggie burgers.

neanderthin wrote: »

ceiaiye wrote: »

I think the greatest thing about going vegan (and I'm not fully there yet) is how it opens your eyes to try other things. I started cooking primarily vegan a couple of years and it's actually been fun. Now when I look at recipes, I'm amazed at how much cheese is called for - you don't actually get to taste the flavors of the food! You just taste cheese (and I love cheese)! But you might be surprised at how amazing some foods can actually be when prepared right.
Personally, I think most people will have the highest chance of success if they approach this in phases. It's a difficult thing to adjust to when our culture doesn't support it or value it. Try going to a few restaurants and tasting what they make. If you have a Whole Foods, try their deli or buffet as they usually have several options.
Now if you are going to cook, this site has a "recipe" picker which you might find helpful: http://www.healthfulpursuit.com/recipe-search/
Pinterest is a great resource for finding recipes. I use it constantly to find stuff that looks good.
And if you want some good old burger alternatives, but don't want to make them:
Sunshine Burgers are great alternatives: http://www.sunshineburger.com/
Load them up with your favorite fixings and you are off to a good start. They won't taste EXACTLY like a regular burger the first time you try them, but with time, you won't miss it. If you like seafood, try Sophie's Kitchen: https://www.facebook.com/Sophies.Kitchen.vegan.products

LOL at cheese ruining the taste of food because it's not prepared right. Quite the mindset some vegans have, or must have I guess.

neanderthin wrote: »

ceiaiye wrote: »

I think the greatest thing about going vegan (and I'm not fully there yet) is how it opens your eyes to try other things. I started cooking primarily vegan a couple of years and it's actually been fun. Now when I look at recipes, I'm amazed at how much cheese is called for - you don't actually get to taste the flavors of the food! You just taste cheese (and I love cheese)! But you might be surprised at how amazing some foods can actually be when prepared right.
Personally, I think most people will have the highest chance of success if they approach this in phases. It's a difficult thing to adjust to when our culture doesn't support it or value it. Try going to a few restaurants and tasting what they make. If you have a Whole Foods, try their deli or buffet as they usually have several options.
Now if you are going to cook, this site has a "recipe" picker which you might find helpful: http://www.healthfulpursuit.com/recipe-search/
Pinterest is a great resource for finding recipes. I use it constantly to find stuff that looks good.
And if you want some good old burger alternatives, but don't want to make them:
Sunshine Burgers are great alternatives: http://www.sunshineburger.com/
Load them up with your favorite fixings and you are off to a good start. They won't taste EXACTLY like a regular burger the first time you try them, but with time, you won't miss it. If you like seafood, try Sophie's Kitchen: https://www.facebook.com/Sophies.Kitchen.vegan.products

LOL at cheese ruining the taste of food because it's not prepared right. Quite the mindset some vegans have, or must have I guess.

There is no good vegan replacement for cheese, at least cheese that has the taste and texture of cheese. Daiya comes close, and its still far off the mark. I think, I can't quite remember what cheese tastes like.